Growing, processing, packaging, transporting, and wasting food has a significant environmental impact, contributing to climate change, water scarcity, biodiversity loss, and pollution. Current diet patterns in much of the world are high in foods that are both unhealthy and environmentally harmful.
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Growing, processing, packaging, transporting, and wasting food has a significant environmental impact, contributing to climate change, water scarcity, biodiversity loss, and pollution. Current diet patterns in much of the world are high in foods that are both unhealthy and environmentally harmful. To continue reading this article or issue you must be a paid subscriber. Sign
The post Eating for Planetary (and Personal) Health Can Save You Money appeared first on Tufts Health & Nutrition Letter. Read More


