Tradition says that eating green cabbage on March 17 brings good luck. Perhaps the real luck is in rediscovering this commonly overlooked member of the cruciferous family of vegetables. Green cabbage is but one of a wide variety of cabbages, all of which are nutritious, versatile, affordable, and (“luckiest” of all) quick and easy to prepare.
Subscribe to Tufts Health & Nutrition
Already Subscribed?
Click Here to Sign In | Forgot your password? | Activate Web Access
The post Tasty, Healthy, Versatile Cabbage! appeared first on Tufts Health & Nutrition Letter.
Tradition says that eating green cabbage on March 17 brings good luck. Perhaps the real luck is in rediscovering this commonly overlooked member of the cruciferous family of vegetables. Green cabbage is but one of a wide variety of cabbages, all of which are nutritious, versatile, affordable, and (“luckiest” of all) quick and easy to
The post Tasty, Healthy, Versatile Cabbage! appeared first on Tufts Health & Nutrition Letter. Read More


