Nutrients, Vol. 18, Pages 711: Towards Healthy and Sustainable Diets: Environmental and Nutritional Perspectives
Nutrients doi: 10.3390/nu18050711
Authors:
Georgios K. Vasios
Constantinos Giaginis
Sustainable diets have been defined as those that are healthful, have low environmental impacts, are affordable, and are culturally acceptable […]
Sustainable diets have been defined as those that are healthful, have low environmental impacts, are affordable, and are culturally acceptable […] Read More