Over half of the U.S. population had an undesirably low omega-3 index based on erythrocyte membrane measurements: results from the cross-sectional National Health and Nutrition Examination survey (NHANES) from August 2021–August 20235

Publication date: Available online 14 May 2026

Source: Current Developments in Nutrition

Author(s): Carissa D. Powers, Maya R. Sternberg, Ekaterina M. Mineva, Cori C. Clifton, Jacqueline R. Leachman, Edwina Wambogo, Christine M. Pfeiffer

​Publication date: Available online 14 May 2026Source: Current Developments in NutritionAuthor(s): Carissa D. Powers, Maya R. Sternberg, Ekaterina M. Mineva, Cori C. Clifton, Jacqueline R. Leachman, Edwina Wambogo, Christine M. Pfeiffer Read More