From policy to practice: A global analysis to identify factors that influence the implementation of food-based dietary guidelines by health and nutrition professionals

Publication date: Available online 7 August 2026

Source: Current Developments in Nutrition

Author(s): Anna-Lena Klapp, Jonas Pardamean Simorangkir, Valentina Gallani, Daniel André Benjamin Braune, Antje Risius

​Publication date: Available online 7 August 2026Source: Current Developments in NutritionAuthor(s): Anna-Lena Klapp, Jonas Pardamean Simorangkir, Valentina Gallani, Daniel André Benjamin Braune, Antje Risius Read More