Acceptability of quintuply-fortified salt in a randomized, controlled community-based trial in Punjab, India

Publication date: Available online 27 October 2026

Source: Current Developments in Nutrition

Author(s): Yvonne E. Goh, Gurjinder Kaur Brar, Reena Das, Bidhi L. Singh, Manu Jamwal, Mari S. Manger, Charles D. Arnold, Nancy F. Krebs, Kenneth H. Brown, Christine M. McDonald, Mona Duggal

​Publication date: Available online 27 October 2026Source: Current Developments in NutritionAuthor(s): Yvonne E. Goh, Gurjinder Kaur Brar, Reena Das, Bidhi L. Singh, Manu Jamwal, Mari S. Manger, Charles D. Arnold, Nancy F. Krebs, Kenneth H. Brown, Christine M. McDonald, Mona Duggal Read More