Creating a Nutrient-Dense Menu Using Foods Consumed by Native Communities in the Northern Great Plains Prior to 1851 for Use in Dietary Intervention Trial

Publication date: Available online 5 August 2025

Source: Current Developments in Nutrition

Author(s): Julie M. Hess, Jacob D. Bourboun, Madeline E. Comeau, Brooke Froelich, Debra Fossum, Angela Scheett, Edwin Kitzes, Tiffany Baker-Ramsey, Dale C. Brunelle, James N. Roemmich

​Publication date: Available online 5 August 2025Source: Current Developments in NutritionAuthor(s): Julie M. Hess, Jacob D. Bourboun, Madeline E. Comeau, Brooke Froelich, Debra Fossum, Angela Scheett, Edwin Kitzes, Tiffany Baker-Ramsey, Dale C. Brunelle, James N. Roemmich Read More