Mauricio Eberle Morales

Nutrients, Vol. 17, Pages 2259: Why Do We Eat Comfort Food? Exploring Expectations Regarding Comfort Food and Their Relationship with Comfort Eating Frequency Nutrients doi: 10.3390/nu17142259 Authors: Fei Wu Lenny R. Vartanian Kate Faasse Background/Objectives: Consuming comfort food is a common experience in daily life, but the underlying motives for engaging in comfort eating remain […]

Violent armed conflict befell Nigeria in 2009 in form of Boko Haram terrorism and insurgency, and has been extended and sustained in all nooks and crannies of the country by banditry, kidnapping for ransom, he… ​Violent armed conflict befell Nigeria in 2009 in form of Boko Haram terrorism and insurgency, and has been extended and

Emerging researchers commonly navigate challenging and insecure working environments. Yet the impact on emerging behavioral nutrition and physical activity researchers is unknown. Hence, we sought to identify … ​Emerging researchers commonly navigate challenging and insecure working environments. Yet the impact on emerging behavioral nutrition and physical activity researchers is unknown. Hence, we sought to identify

Excessive sodium intake exacerbates rates of hypertension. African American adults have higher rates of hypertension in part due to a higher-sodium diet. The multi-level Communication for Behavioral Impact for… ​Excessive sodium intake exacerbates rates of hypertension. African American adults have higher rates of hypertension in part due to a higher-sodium diet. The multi-level Communication for

Increasing evidence positively links greenspace and physical activity (PA). However, most studies use measures of greenspace, such as satellite-based vegetation indices around the residence, which fail to capt… ​Increasing evidence positively links greenspace and physical activity (PA). However, most studies use measures of greenspace, such as satellite-based vegetation indices around the residence, which fail to

Childhood obesity inequalities in England persist despite targeted interventions focused on promoting healthy diets and food environments. This study, part of the Family Food Experience Study-London, aimed to … ​Childhood obesity inequalities in England persist despite targeted interventions focused on promoting healthy diets and food environments. This study, part of the Family Food Experience Study-London,

Nutrients, Vol. 17, Pages 2258: Toward Multidimensional Front-of-Pack Labels: Integrating Nutritional, Environmental, and Processing Information Nutrients doi: 10.3390/nu17142258 Authors: Luca Muzzioli Lucia Maddaloni Maria Pintavalle Eleonora Poggiogalle Olivia Di Vincenzo Silvia Migliaccio Giuliana Vinci Lorenzo Maria Donini Front-of-pack labels (FOPLs) have been identified as a potential key tool to enable consumers to make healthier and

European Journal of Clinical Nutrition, Published online: 08 July 2025; doi:10.1038/s41430-025-01641-x Long-term health outcomes of people without celiac disease avoiding gluten consumption: a 25-year prospective cohort study ​European Journal of Clinical Nutrition, Published online: 08 July 2025; doi:10.1038/s41430-025-01641-xLong-term health outcomes of people without celiac disease avoiding gluten consumption: a 25-year prospective cohort study Read More