Mauricio Eberle Morales

Nutrients, Vol. 17, Pages 804: The Sunshine Paradox: Unraveling Risk Factors for Low Vitamin D Status Among Non-Pregnant Women in Lebanon Nutrients doi: 10.3390/nu17050804 Authors: Carla El-Mallah Amirhossein Yarparvar Valeria Galetti Omar Obeid Mira Boutros Gloria Safadi Razan ZeinEddine Nour El Hoda Ezzeddine Maya Kouzeiha Diana Kobayter James P. Wirth Mirella Abi Zeid Daou Farah

Nutrients, Vol. 17, Pages 801: Complex Probiotics Ameliorate Fecal Microbiota Transplantation-Induced IBS in Mice via Gut Microbiota and Metabolite Modulation Nutrients doi: 10.3390/nu17050801 Authors: Yuan Gao Qinggele Borjihan Weiqin Zhang Lu Li Dandan Wang Lu Bai Shiming Zhu Yongfu Chen Background/Objectives: Irritable bowel syndrome (IBS) is a highly prevalent functional gastrointestinal disorder. Emerging evidence implicates

Nutrients, Vol. 17, Pages 803: Vitamin D: Beyond Traditional Roles—Insights into Its Biochemical Pathways and Physiological Impacts Nutrients doi: 10.3390/nu17050803 Authors: Vlad Mihai Voiculescu Andreea Nelson Twakor Nicole Jerpelea Anca Pantea Stoian Background: It is true that vitamin D did not earn its title as the “sunshine vitamin” for nothing. In recent years, however, there

Nutrients, Vol. 17, Pages 802: Endothelial Homeostasis Under the Influence of Alcohol—Relevance to Atherosclerotic Cardiovascular Disease Nutrients doi: 10.3390/nu17050802 Authors: Yusof Gusti Weimin Liu Fathima Athar Paul A. Cahill Eileen M. Redmond Alcohol, in the form of ethyl alcohol or ethanol, is a widely consumed substance with significant implications for human health. Research studies indicate

International and Hong Kong Codes that aim to control the marketing and promotion of commercial milk formula were extensively violated by both manufacturers and social media influencers in Hong Kong, highlighting the urgent need for enforceable legislation to protect breastfeeding. ABSTRACT This study examines the compliance of the digital marketing strategies used by formula companies

Alarmingly few children aged 6–23 months in Afghanistan are receiving appropriate complementary diets. Older child age, higher household wealth, and region of residence were significant determinants of receiving adequate complementary diets, but the proportion of children receiving adequate nutrition was low across all sociodemographic groups. ABSTRACT Children between the ages of 6 and 23 months

Nutrients, Vol. 17, Pages 800: Associations Between Dietary Patterns and the Occurrence of Hospitalization and Gastrointestinal Disorders—A Retrospective Study of COVID-19 Patients Nutrients doi: 10.3390/nu17050800 Authors: Viktoria Hawryłkowicz Beata Stasiewicz Sebastian Korus Wiktoria Krauze Kamila Rachubińska Elżbieta Grochans Ewa Stachowska During the COVID-19 pandemic, dietary habits in the population changed and sometimes deviated from healthy

Nutrients, Vol. 17, Pages 798: Independent Predictors of Circulating Trimethylamine N-Oxide (TMAO) and Resistin Levels in Subjects with Obesity: Associations with Carotid Intima-Media Thickness and Metabolic Parameters Nutrients doi: 10.3390/nu17050798 Authors: Denisa Pescari Monica Simina Mihuta Andreea Bena Dana Stoian Background: Obesity contributes to cardiometabolic risk, including subclinical atherosclerosis and insulin resistance. This study examines

Nutrients, Vol. 17, Pages 799: Factors Associated with High Sugary Beverage Intake Among Children in Louisiana: A Survey of Caregivers in New Orleans and Baton Rouge Nutrients doi: 10.3390/nu17050799 Authors: Melissa Fuster Yin Wang Charles Stoecker Donald Rose Lisa P. Hofmann Annie Pasterz Megan Knapp Background/Objectives: Sugar-sweetened beverage (SSB) consumption is associated with child obesity,

Nutrients, Vol. 17, Pages 797: The Impact of Artificially Sweetened Drinks on Metformin Efficacy Nutrients doi: 10.3390/nu17050797 Authors: Esraa Ismail Xiaofei Chi Mallika Bhatta Jennifer Hosford Angelina Bernier Background: Artificially sweetened beverages (ASBs) are commonly recommended as a substitute for sugar-sweetened beverages (SSBs) in dietary counseling. Childhood obesity, associated with comorbidities like type 2 diabetes