Mauricio Eberle Morales

Jefe de desarrollo hemerográfico

Nutrients, Vol. 17, Pages 763: Comparison of Rifaximin Monotherapy and Rifaximin Combined with Probiotics in Patients with Irritable Bowel Syndrome: A Randomized Controlled Trial

Nutrients, Vol. 17, Pages 763: Comparison of Rifaximin Monotherapy and Rifaximin Combined with Probiotics in Patients with Irritable Bowel Syndrome: A Randomized Controlled Trial Nutrients doi: 10.3390/nu17050763 Authors: Chang Kyo Oh Hwe Hoon Chung Yu Jin Kim Jin Bae Kim Background/Objective: Rifaximin is a nonabsorbable antibiotic used to treat irritable bowel syndrome (IBS). Recent studies

Nutrients, Vol. 17, Pages 763: Comparison of Rifaximin Monotherapy and Rifaximin Combined with Probiotics in Patients with Irritable Bowel Syndrome: A Randomized Controlled Trial Read More »

Nutrients, Vol. 17, Pages 762: Effectiveness of Herbal Medicines with Anti-Inflammatory, Antimicrobial, and Antioxidant Properties in Improving Oral Health and Treating Gingivitis and Periodontitis: A Systematic Review

Nutrients, Vol. 17, Pages 762: Effectiveness of Herbal Medicines with Anti-Inflammatory, Antimicrobial, and Antioxidant Properties in Improving Oral Health and Treating Gingivitis and Periodontitis: A Systematic Review Nutrients doi: 10.3390/nu17050762 Authors: Giuseppina Malcangi Angelo Michele Inchingolo Lucia Casamassima Irma Trilli Laura Ferrante Francesco Inchingolo Andrea Palermo Alessio Danilo Inchingolo Gianna Dipalma Objectives: This systematic review

Nutrients, Vol. 17, Pages 762: Effectiveness of Herbal Medicines with Anti-Inflammatory, Antimicrobial, and Antioxidant Properties in Improving Oral Health and Treating Gingivitis and Periodontitis: A Systematic Review Read More »

Nutrients, Vol. 17, Pages 760: Study on the Differences in the Thirst-Quenching Effects of Different Beverages Supplemented Before Exercise: A Randomized Crossover Trial

Nutrients, Vol. 17, Pages 760: Study on the Differences in the Thirst-Quenching Effects of Different Beverages Supplemented Before Exercise: A Randomized Crossover Trial Nutrients doi: 10.3390/nu17050760 Authors: Jieying Gao Yuchen Wang Xiao Ren Ying Nie Yanmi Li Yimin Zhang Shuxian Huang Dazhou Zhu Background/Objectives: Different beverages may vary in their effectiveness at quenching thirst. This

Nutrients, Vol. 17, Pages 760: Study on the Differences in the Thirst-Quenching Effects of Different Beverages Supplemented Before Exercise: A Randomized Crossover Trial Read More »

Engaging South Asian Communities in the United Kingdom to Explore Infant Feeding Practices and Inform Intervention Development: Application of the REPLACE Approach

The LIFT project provides valuable insight into infant feeding practices of Bangladeshi and Pakistani communities in the United Kingdom. It identifies the communities’ perspective on which infant feeding practices should be a priority and which are most amenable to change, offering a robust evidence base to draw on in the development of culturally appropriate intervention.

Engaging South Asian Communities in the United Kingdom to Explore Infant Feeding Practices and Inform Intervention Development: Application of the REPLACE Approach Read More »

Nutrients, Vol. 17, Pages 761: The Nutritional Status of Patients with Heart Failure and Its Impact on Patient’ Outcomes—The Center’s Own Experience

Nutrients, Vol. 17, Pages 761: The Nutritional Status of Patients with Heart Failure and Its Impact on Patient’ Outcomes—The Center’s Own Experience Nutrients doi: 10.3390/nu17050761 Authors: Natalia Świątoniowska-Lonc Marek Aureliusz Mak Filip Klausa Krzysztof Ściborski Waldemar Banasiak Adrian Doroszko Background. The nutritional status of patients in hospitals has a significant impact on the effectiveness of

Nutrients, Vol. 17, Pages 761: The Nutritional Status of Patients with Heart Failure and Its Impact on Patient’ Outcomes—The Center’s Own Experience Read More »

Nutrients, Vol. 17, Pages 759: The Impact of a Lacto-Ovo Vegetarian Diet on Post-Operative Recovery and Wound Healing Following Mandibular Third Molar Extraction—A Prospective Study

Nutrients, Vol. 17, Pages 759: The Impact of a Lacto-Ovo Vegetarian Diet on Post-Operative Recovery and Wound Healing Following Mandibular Third Molar Extraction—A Prospective Study Nutrients doi: 10.3390/nu17050759 Authors: Alicja Baranowska Artur Pitułaj Michał Makar Konrad Kowalewski Sebastian Dominiak Paweł Kubasiewicz-Ross Background/Objectives: Despite the increasing popularity of lacto-ovo vegetarian (LOV) diets, their impact on oral

Nutrients, Vol. 17, Pages 759: The Impact of a Lacto-Ovo Vegetarian Diet on Post-Operative Recovery and Wound Healing Following Mandibular Third Molar Extraction—A Prospective Study Read More »

Nutrients, Vol. 17, Pages 757: Isoschaftoside in Fig Leaf Tea Alleviates Nonalcoholic Fatty Liver Disease in Mice via the Regulation of Macrophage Polarity

Nutrients, Vol. 17, Pages 757: Isoschaftoside in Fig Leaf Tea Alleviates Nonalcoholic Fatty Liver Disease in Mice via the Regulation of Macrophage Polarity Nutrients doi: 10.3390/nu17050757 Authors: Tatsuya Abe Background: Nonalcoholic fatty liver disease (NAFLD) is a subset of fatty liver disease that is not caused by alcohol or viruses, and its increasing incidence presents

Nutrients, Vol. 17, Pages 757: Isoschaftoside in Fig Leaf Tea Alleviates Nonalcoholic Fatty Liver Disease in Mice via the Regulation of Macrophage Polarity Read More »

Nutrients, Vol. 17, Pages 758: The Potential Role of Advanced Glycation End Products in the Development of Kidney Disease

Nutrients, Vol. 17, Pages 758: The Potential Role of Advanced Glycation End Products in the Development of Kidney Disease Nutrients doi: 10.3390/nu17050758 Authors: Yibin Ma Xinyu Wang Shan Lin Lei King Liegang Liu Advanced glycation end products (AGEs) represent a class of toxic and irreversible compounds formed through non-enzymatic reactions between proteins or lipids and

Nutrients, Vol. 17, Pages 758: The Potential Role of Advanced Glycation End Products in the Development of Kidney Disease Read More »

Nutrients, Vol. 17, Pages 756: Dietary Habits and Their Correlation with Socio-Demographic Variables Among the Ethnic Hungarian Population of Romania

Nutrients, Vol. 17, Pages 756: Dietary Habits and Their Correlation with Socio-Demographic Variables Among the Ethnic Hungarian Population of Romania Nutrients doi: 10.3390/nu17050756 Authors: Francisc-Andrei Boda Béla Kovács Bernadett Molnar Boglárka Kovács-Deák Lavinia Berța Background/Objectives: Non-communicable diseases (NCDs) are the leading cause of preventable morbidity and mortality globally. To reduce the prevalence of NCDs, the

Nutrients, Vol. 17, Pages 756: Dietary Habits and Their Correlation with Socio-Demographic Variables Among the Ethnic Hungarian Population of Romania Read More »

Nutrients, Vol. 17, Pages 755: Sex Differences in the Relationship Between Nutrient Intake and Mortality Results of the Shika Cohort Study

Nutrients, Vol. 17, Pages 755: Sex Differences in the Relationship Between Nutrient Intake and Mortality Results of the Shika Cohort Study Nutrients doi: 10.3390/nu17050755 Authors: Koichiro Hayashi Masaharu Nakamura Hiromasa Tsujiguchi Akinori Hara Keita Suzuki Sakae Miyagi Chie Takazawa Jiaye Zhao Jam Camara Talica Marama Atsushi Asai Koji Katano Tomoko Kasahara Kuniko Sato Aya Ogawa

Nutrients, Vol. 17, Pages 755: Sex Differences in the Relationship Between Nutrient Intake and Mortality Results of the Shika Cohort Study Read More »