Mauricio Eberle Morales

Jefe de desarrollo hemerográfico

Norteamérica y el proteccionismo del siglo XXI

Hacia la revisión del T-MEC Alberto Moreno Carmona Mayo 2026 Una colaboración del Programa de Jóvenes del Comexi Los tres países de Norteamérica se encaminan a un proceso de revisión del Tratado México, Estados Unidos y Canadá (T-MEC), a apenas 6 años de su entrada en vigor. Tras una década compleja —marcada por la renegociación durante […]

Norteamérica y el proteccionismo del siglo XXI Read More »

Nutrients, Vol. 18, Pages 1555: Critical Nutrients in Ketogenic Diets for Infants and Children Under Ten Years of Age—A Hypothetical Study

Nutrients, Vol. 18, Pages 1555: Critical Nutrients in Ketogenic Diets for Infants and Children Under Ten Years of Age—A Hypothetical Study Nutrients doi: 10.3390/nu18101555 Authors: Marc Assmann Isabel Albrecht Tobias Fischer Background: Ketogenic diets can treat drug-resistant epilepsy, even in early childhood. However, due to the severely restricted food selection, there is an assumed increased

Nutrients, Vol. 18, Pages 1555: Critical Nutrients in Ketogenic Diets for Infants and Children Under Ten Years of Age—A Hypothetical Study Read More »

Nutrients, Vol. 18, Pages 1556: Psychological Dimensions of Food Allergy: A Biopsychosocial and Neuropsychological Perspective

Nutrients, Vol. 18, Pages 1556: Psychological Dimensions of Food Allergy: A Biopsychosocial and Neuropsychological Perspective Nutrients doi: 10.3390/nu18101556 Authors: Audrey Dunn Galvin Food allergy is a chronic immune-mediated condition that must be understood not only as a biological disorder but also as a biopsychosocial condition with significant psychological and neurodevelopmental consequences. Beyond the management of

Nutrients, Vol. 18, Pages 1556: Psychological Dimensions of Food Allergy: A Biopsychosocial and Neuropsychological Perspective Read More »

Nutrients, Vol. 18, Pages 1559: Associations Between Concentrations of Vitamin D3, Vitamin B12, and Folate and the Well-Being of Medical Students

Nutrients, Vol. 18, Pages 1559: Associations Between Concentrations of Vitamin D3, Vitamin B12, and Folate and the Well-Being of Medical Students Nutrients doi: 10.3390/nu18101559 Authors: Beata Cieślikiewicz Anna Bieńkowska Stanisław Maksymowicz Justyna Dorf Katarzyna Młynarska-Antochów Patrycja Wiącek Marzena Kułakowska-Foks Joanna Chomiczewska Gracjan Szczubełek Robert Świerszcz Łukasz Dąbrowski Blanka Wolszczak-Biedrzycka Introduction: Medical students are particularly susceptible

Nutrients, Vol. 18, Pages 1559: Associations Between Concentrations of Vitamin D3, Vitamin B12, and Folate and the Well-Being of Medical Students Read More »

Nutrients, Vol. 18, Pages 1558: Blueberry Bagasse-Enriched Whey Fermented Formulations: Effect of Incorporation Timing on Functional Properties and Neurobiological Evaluation in a Murine Model Using a Selected Formulation

Nutrients, Vol. 18, Pages 1558: Blueberry Bagasse-Enriched Whey Fermented Formulations: Effect of Incorporation Timing on Functional Properties and Neurobiological Evaluation in a Murine Model Using a Selected Formulation Nutrients doi: 10.3390/nu18101558 Authors: Tlalli Uribe-Velázquez Alejandra Hurtado-Romero Juliana Marisol Godínez-Rubí Oscar Kurt Bitzer-Quintero Javier Ramírez-Jirano Félix Tadeo Ortiz-Sánchez Jhonathan Cárdenas-Bedoya Pablo Quintero-Gutiérrez Iván Luzardo-Ocampo Angélica Lizeth

Nutrients, Vol. 18, Pages 1558: Blueberry Bagasse-Enriched Whey Fermented Formulations: Effect of Incorporation Timing on Functional Properties and Neurobiological Evaluation in a Murine Model Using a Selected Formulation Read More »

Nutrients, Vol. 18, Pages 1557: Is Adapted Physical Exercise an Innovative Adjuvant Approach to Combine with Low-Protein Diet in Chronic Kidney Disease?

Nutrients, Vol. 18, Pages 1557: Is Adapted Physical Exercise an Innovative Adjuvant Approach to Combine with Low-Protein Diet in Chronic Kidney Disease? Nutrients doi: 10.3390/nu18101557 Authors: Arianna Murri Manuela Di Lauro Elisa Grazioli Giulia Marrone Kevin Cornali Luca Di Marco Claudia Cerulli Eliana Tranchita Anna Paola Mitterhofer Damiano Pietroletti Barbara Chiaramonte Annalisa Noce Attilio Parisi

Nutrients, Vol. 18, Pages 1557: Is Adapted Physical Exercise an Innovative Adjuvant Approach to Combine with Low-Protein Diet in Chronic Kidney Disease? Read More »

Nutrients, Vol. 18, Pages 1551: A Polyphenol-Rich Olive Oil Byproduct-Derived Nutraceutical Preserves Muscle Health in Adults at Metabolic Risk: A Secondary Analysis of a Pilot Study

Nutrients, Vol. 18, Pages 1551: A Polyphenol-Rich Olive Oil Byproduct-Derived Nutraceutical Preserves Muscle Health in Adults at Metabolic Risk: A Secondary Analysis of a Pilot Study Nutrients doi: 10.3390/nu18101551 Authors: Danilo Morelli Sara Nofri Paola Corradino Domenico E. Pellegrini-Giampietro Calogero Caruso Anna Aiello Adriana Albini Background: Muscle function determines overall health and is often impaired

Nutrients, Vol. 18, Pages 1551: A Polyphenol-Rich Olive Oil Byproduct-Derived Nutraceutical Preserves Muscle Health in Adults at Metabolic Risk: A Secondary Analysis of a Pilot Study Read More »

Retos en la comunicación y alfabetización del Sordo mexicano en Colima

Las personas sordas enfrentan un rezago importante en el aprendizaje de una lengua escrita, e incluso en la adquisición de una lengua de señas. En México, una gran parte de los estudios sobre el contexto de las personas sordas se centra en ciudades muy pobladas, dejando de lado la realidad de otras comunidades. En este

Retos en la comunicación y alfabetización del Sordo mexicano en Colima Read More »