Mauricio Eberle Morales

Nutrients, Vol. 18, Pages 88: The National Food Consumption Survey IV SCAI: Nutrient Intakes and Related Dietary Sources in Italy Nutrients doi: 10.3390/nu18010088 Authors: Cinzia Le Donne Marika Ferrari Lorenza Mistura Laura D’Addezio Francisco Javier Comendador Azcarraga Deborah Martone Raffaela Piccinelli Stefania Sette Giovina Catasta Aida Turrini Background/Objectives: The Fourth Italian National Food Consumption Survey

Nutrients, Vol. 18, Pages 89: Modulating the Gut Microbiome in Type 2 Diabetes: Nutritional and Therapeutic Strategies Nutrients doi: 10.3390/nu18010089 Authors: Christos G. Nikolaidis Despoina Gyriki Elisavet Stavropoulou Eleni Karlafti Triantafyllos Didangelos Christina Tsigalou Anastasia Thanopoulou Type 2 diabetes mellitus (T2DM) is a complex metabolic disorder influenced not only by genetics, diet, and lifestyle but

Nutrients, Vol. 18, Pages 87: Replacing Solid Snacks with Almonds or Adding Almonds to the Diet Improves Diet Quality and Compliance with the 2020–25 Dietary Guidelines for Americans: Modeling Analyses of NHANES 2017–23 Data Nutrients doi: 10.3390/nu18010087 Authors: Mattieu Maillot Romane Poinsot Maha Tahiri Adam Drewnowski Background: Healthier between-meal snacks can improve diet quality in

Nutrients, Vol. 18, Pages 86: Protective Effects of Betanin in Acute and Subacute Periods in Experimental Colitis Induced by Trinitrobenzene Sulfonic Acid Nutrients doi: 10.3390/nu18010086 Authors: Ismail Taskiran Adem Keskin Adil Coskun Ferhat Sirinyildiz Ibrahim Meteoglu Background/Objectives: This study aims to investigate the effects of betanin, which possesses antioxidant and anti-inflammatory properties, against colitis, a

Nutrients, Vol. 18, Pages 83: Independent and Combined Effects of Resistance Training and Whey Protein on Skeletal Muscle Mass and Function in Individuals with MASLD Under Caloric Restriction Nutrients doi: 10.3390/nu18010083 Authors: Chae Been Kim Jinwoo Sung Do Hyun Ahn Eun Ah Jo Kyung Wan Baek Hae Ri Heo Ju Hwan Oh Fengrui Zhang Hyoung

Nutrients, Vol. 18, Pages 84: Micronutrient Differences in Conventionally and Organically Produced Foods Nutrients doi: 10.3390/nu18010084 Authors: Vaishnavi Balaji Maja Chec Raaga Brahmadevi Steven Holladay Krzysztof Czaja Organic foods are often more expensive because the use of synthetic pesticides, herbicides, and fertilizers is prohibited, and production generally requires more labor. Consumers may feel that organically

Nutrients, Vol. 18, Pages 85: Analysis of Influence of Experienced Stress and Emotional Eating on Body Mass in a Population of Polish Female Adolescents: PLACE-19 Study Nutrients doi: 10.3390/nu18010085 Authors: Dominika Głąbska Dominika Skolmowska Dominika Guzek Background/Objectives: Emotional eating is defined as a coping mechanism characterized by food consumption in response to negative emotions, and

Nutrients, Vol. 18, Pages 82: Challenges in Dietary Therapy in Pediatric Eosinophilic Esophagitis (EoE)—A Narrative Review Nutrients doi: 10.3390/nu18010082 Authors: A. Stochel-Gaudyn A. Kozioł-Kozakowska K. Kowalska-Duplaga Eosinophilic esophagitis (EoE) is a chronic, allergic, immune-mediated inflammation of the esophagus caused by food antigens. The prevalence in pediatric population is approximately 34 to 57 cases per 100,000

Nutrients, Vol. 18, Pages 81: Duration of Folic Acid Supplementation and Adverse Pregnancy Outcomes: A Prospective Multicenter Cohort Study in China Nutrients doi: 10.3390/nu18010081 Authors: Mingxuan Zhang Hongzhao Yu Hongtian Li Yubo Zhou Jianmeng Liu Background: Folic acid supplementation (FAS) before and in early pregnancy prevents neural tube defects, but the benefits of extending FAS

Nutrients, Vol. 18, Pages 79: Prevalence and Influencing Factors of Overweight and Obesity Among Left-Behind Children Under 6 Years Old in China: A Cross-Sectional Study Nutrients doi: 10.3390/nu18010079 Authors: Zhaoyang Fan Jing Nan Chen Zhou Dongmei Yu Shuya Cai Ruilian Wang Yuxiang Yang Liyun Zhao Yuying Wang Objectives: To analyze the prevalence and influencing factors