Executive orders from President Donald Trump have introduced potential changes to the rules goverExecutive orders from President Donald Trump have introduced potential changes to the rules gover Read More
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Nutrients, Vol. 17, Pages 3004: Precision Nutrition for Public Health Nutrients doi: 10.3390/nu17183004 Authors: Sabina Lachowicz-Wiśniewska Agata Kotowska Public health—understood as both a science and a practice aimed at preventing disease, prolonging life, and promoting health—has become one of the most critical domains of institutional action, shaped by both nation-states and international organizations […] Public
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ADWEEK rounds up the best ads of the week from Uber Eats, EA, Anthropic, and more.ADWEEK rounds up the best ads of the week from Uber Eats, EA, Anthropic, and more. Read More
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Nutrients, Vol. 17, Pages 3003: Fecal Short-Chain Fatty Acids to Predict Prediabetes and Type 2 Diabetes Risk: An Exploratory Cross-Sectional Study Nutrients doi: 10.3390/nu17183003 Authors: Rocío Puig Marina Idalia Rojo-López Josep Julve Esmeralda Castelblanco Julia Ponomarenko Susana Amézqueta Joan Vendrell Josep Franch-Nadal Josep Lluís Torres Dídac Mauricio Sara Ramos-Romero Background/Objectives: Gut microbiota is profoundly influenced
Reflexiones a 25 años de Foreign Affairs Latinoamérica PROGRAMA: 8:30 – 9:00 | Registro de participantes | Acreditación presencial y conexión virtual 09:00 – 10:00 | Palabras de apertura | Bienvenida y reflexiones por los 25 años de Foreign Affairs Latinoamérica (FAL) Dr. Arturo Manuel Fernández Pérez Rector del Instituto Tecnológico Autónomo de México (ITAM) Dr. José
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Nutrients, Vol. 17, Pages 3002: Omega-3 Polyunsaturated Fatty Acids and Cognitive Decline in Adults with Non-Dementia or Mild Cognitive Impairment: An Overview of Systematic Reviews Nutrients doi: 10.3390/nu17183002 Authors: Maria Inês Barros Teresa Brandão Susana Couto Irving Paula Alves Filomena Gomes Marta Correia Background/Objectives: As global aging accelerates, prevalence of mild cognitive impairment (MCI) continues
Nutrients, Vol. 17, Pages 3001: Alfalfa Polysaccharide Alleviates Colitis by Regulating Intestinal Microbiota and the Intestinal Barrier Against the TLR4/MyD88/NF-κB Pathway Nutrients doi: 10.3390/nu17183001 Authors: Shaokai La Muhammad Abaidullah Hao Li Yalei Cui Boshuai Liu Yinghua Shi Background/Objectives: Ulcerative colitis (UC) pathogenesis involves gut barrier dysfunction, dysregulated immune responses, and gut microbiota imbalance. Alfalfa polysaccharide
Nutrients, Vol. 17, Pages 3000: Effect of Apple Cider Vinegar Intake on Body Composition in Humans with Type 2 Diabetes and/or Overweight: A Systematic Review and Meta-Analysis of Randomized Controlled Trials Nutrients doi: 10.3390/nu17183000 Authors: Alberto Castagna Yvelise Ferro Francesca Rita Noto Rossella Bruno Analucia Aragao Guimaraes Carmelo Pujia Elisa Mazza Samantha Maurotti Tiziana Montalcini
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Nutrients, Vol. 17, Pages 2999: Effect of 6-Shogaol Derived from Ginger (Zingiber officinale) on Dual-Species Biofilm Formation by Streptococcus mutans and Candida albicans Nutrients doi: 10.3390/nu17182999 Authors: Eun-Ha Jung Geelsu Hwang Ki-Rim Kim Background/Objectives: Dental plaque, a biofilm composed of accumulated oral microorganisms, is a key contributor to various oral diseases. 6-shogaol, a bioactive compound
