Nutrición

ABSTRACT Background Food and nutrition insecurity is the result of broken systems. While addressing this problem requires holistic interventions that target complex food systems, the stakeholders addressing these issues tend to be working in silos and focused on different specific aspects of the system. Methods Participatory group model building offers a promising approach to bringing […]

ABSTRACT Introduction The benefits of regular legume consumption on health are well recognised. However, previous data has shown that intake amongst Australian adults is suboptimal and it is unknown whether intake has increased with the introduction of new legume products. This study aimed to quantify the type, frequency, and potential barriers and motivators toward legume

Nutrients, Vol. 18, Pages 1628: Feasibility and Tolerability of Ketogenic Interventions in Amyotrophic Lateral Sclerosis—A Dose-Finding Case Series Nutrients doi: 10.3390/nu18101628 Authors: Christine Herrmann Samantha Satari Andrea Weber Tanja Ruschitzka Luisa Jagodzinski Zeynep Elmas Felicitas Becker Lars Richter Maximilian Wiesenfarth Sebastian Michels Jochen H. Weishaupt Joachim Schuster Johannes Dorst Background/Objectives: Weight loss and hypermetabolism are

Nutrients, Vol. 18, Pages 1629: Causal Analysis of Multidimensional Dietary Data to Assess Effects on All-Cause Mortality Nutrients doi: 10.3390/nu18101629 Authors: Yohannes Adama Melaku Zumin Shi Background: Methods applied under explicit causal assumptions can provide estimates that support potential causal interpretations of the effects of dietary factors on health outcomes. However, the high dimensionality inherent

European Journal of Clinical Nutrition, Published online: 20 May 2026; doi:10.1038/s41430-026-01751-0 Nutraceuticals as modulators of genetic, epigenetic and hormonal factors in obesity ​European Journal of Clinical Nutrition, Published online: 20 May 2026; doi:10.1038/s41430-026-01751-0Nutraceuticals as modulators of genetic, epigenetic and hormonal factors in obesity Read More

European Journal of Clinical Nutrition, Published online: 19 May 2026; doi:10.1038/s41430-026-01760-z Circannual prevalence of vitamin D insufficiency in older and minoritized ethnic adults in Northern Britain: screening outcomes from a clinical trial (ISRCTN13778806) ​European Journal of Clinical Nutrition, Published online: 19 May 2026; doi:10.1038/s41430-026-01760-zCircannual prevalence of vitamin D insufficiency in older and minoritized ethnic adults

Nutrients, Vol. 18, Pages 1625: Dietary Carbohydrates and ADHD Symptoms: A Systematic Review Nutrients doi: 10.3390/nu18101625 Authors: Gabriela Georgieva Panayotova Antoniya Hachmeriyan Background: Attention-deficit/hyperactivity disorder (ADHD) is a prevalent neurodevelopmental condition with psychosocial impact. Dietary carbohydrates, particularly added sugars, refined starches, and high-glycemic index/load (GI/GL) patterns, have been proposed as modifiable exposures that may relate

Nutrients, Vol. 18, Pages 1624: Altered Maternal Fatty Acid Signature and Placental Transfer in Gestational Diabetes Mellitus: The Role of Fatty Acid Indices Nutrients doi: 10.3390/nu18101624 Authors: Magdalena Broś-Konopielko Agnieszka Białek Ewa Romejko-Wolniewicz Aneta Malinowska-Polubiec Małgorzata Białek Krzysztof Czajkowski Background: Gestational diabetes mellitus (GDM) is associated with metabolic disturbances extending beyond glucose homeostasis, including alterations

Nutrients, Vol. 18, Pages 1623: Validity of the Ajinomoto Group Nutrient Profiling System Against Two 24 h Urinary Excretions of Sodium, Potassium and Protein in Japanese Adults Nutrients doi: 10.3390/nu18101623 Authors: Hiroko Jinzu Sachi Nii Keishiro Arima Yuki Nakayama Chie Furuta Naoki Hayashi Ryoko Tajima Keiko Asakura Shizuko Masayasu Satoshi Sasaki Kentaro Murakami Hitomi Okubo

Nutrients, Vol. 18, Pages 1627: Gut Microbiota Changes Following Aerobic Exercise in Malnourished Octogenarians: An Assessor-Blinded Intervention Study Stratified by Nutritional Status Nutrients doi: 10.3390/nu18101627 Authors: Huizhi Yang Jiahao Li Shuangfeng Ren Xinyu Chai Jiali Lu Huiping Yan Yifan Lu Background/Objectives: Global population aging is associated with a rising prevalence of malnutrition among adults aged