Nutrición

This study aims to evaluate the effects of vitamin D supplementation on glycemic control, insulin sensitivity, and pregnancy outcomes in patients with gestational diabetes mellitus (GDM) undergoing dietary the… ​This study aims to evaluate the effects of vitamin D supplementation on glycemic control, insulin sensitivity, and pregnancy outcomes in patients with gestational diabetes mellitus (GDM) […]

Food insecurity, characterized by limited access to adequate and safe foods, is a prevalent global issue affecting millions. Anemia, often stemming from insufficient iron intake, is a common health concern, es… ​Food insecurity, characterized by limited access to adequate and safe foods, is a prevalent global issue affecting millions. Anemia, often stemming from insufficient iron

The composition of daily time-use physical behaviours—such as sedentary behaviour (SB), light physical activity (LPA), moderate-to-vigorous physical activity (MVPA), and sleep may be crucial for overall health… ​The composition of daily time-use physical behaviours—such as sedentary behaviour (SB), light physical activity (LPA), moderate-to-vigorous physical activity (MVPA), and sleep may be crucial for overall health… Read More

Nutrients, Vol. 17, Pages 1991: Adherence to Mediterranean Diet and Implications for Cardiovascular Risk Prevention Nutrients doi: 10.3390/nu17121991 Authors: Giulia Frank Barbara Pala Paola Gualtieri Giuliano Tocci Giada La Placa Laura Di Renzo Background/Objectives:Arterial hypertension, increased carotid intima-media thickness (cIMT), and arterial stiffness (AS) are recognized predictors of cardiovascular disease (CVD). Emerging evidence suggests that

Nutrients, Vol. 17, Pages 1990: Gryllus bimaculatus Hydrolysate Ameliorates Obesity-Induced Muscle Atrophy by Activating Skeletal Muscle AMPK in Mice Nutrients doi: 10.3390/nu17121990 Authors: Kyungeun Park Sunyoon Jung Chunmei Li Jung-Heun Ha Yoonhwa Jeong Background/Objectives: Obesity-related metabolic complications contribute to musculoskeletal disorders and are often associated with muscular fat accumulation. The AMP-activated protein kinase (AMPK) is

Nutrients, Vol. 17, Pages 1989: Fermented Fruits, Vegetables, and Legumes in Metabolic Syndrome: From Traditional Use to Functional Foods and Medical Applications Nutrients doi: 10.3390/nu17121989 Authors: Karolina Bernacka Tomasz Sozański Alicja Z. Kucharska Fermentation has been used for centuries to preserve food and to obtain products with new, attractive sensory characteristics. Fermented products are a

Nutrients, Vol. 17, Pages 1988: A Nationwide Survey of Italian University Students: Exploring the Influences of Sustainable Dietary Behaviors, Lifestyle, and Sociodemographic Factors on Adherence to the Mediterranean Diet Nutrients doi: 10.3390/nu17121988 Authors: Cinzia Franchini Beatrice Biasini Giovanni Sogari Rungsaran Wongprawmas Giulia Andreani Miguel I. Gómez Davide Menozzi Cristina Mora Francesca Scazzina Alice Rosi Background/Objectives:

Nutrients, Vol. 17, Pages 1987: The SIMPLER Nutrition Pathway for Fragility Fractures: A Quality Improvement Initiative Nutrients doi: 10.3390/nu17121987 Authors: Jack J. Bell Olof Gudny Geirsdottir Antony Johansen Julie Santy-Tomlinson Frede Frihagen Rhona McGlasson Emma Sutton Karen Hertz Background/Objectives: Malnutrition is a key contributor to poor outcomes in older adults with fragility fractures, increasing the

Nutrients, Vol. 17, Pages 1983: Effects of Hawthorn Fruit Supplementation on Facial Skin Phenotypes and Leukocyte Telomere Length Stratified by TERT Polymorphisms Nutrients doi: 10.3390/nu17121983 Authors: Minju Kim Inkyung Baik Objectives: A randomized, double-blind, placebo-controlled intervention study aimed to evaluate whether hawthorn fruit (HF) supplementation can influence facial skin phenotypes and leukocyte telomere length (TL)

Nutrients, Vol. 17, Pages 1986: Innovative Nutrition Strategies for Chronic Disease Prevention: Insights from Research to Real-World Impact Nutrients doi: 10.3390/nu17121986 Authors: Yingting Cao George Moschonis Chronic diseases, such as cardiovascular disease (CVD), diabetes, certain types of cancer, osteoporosis, and others, are no longer confined to high-income countries; they have become the leading cause of