Impacts of a Homestead Food Production Intervention on Anaemia and Micronutrient Deficiencies Among Women and Children in Rural Bangladesh: A Cluster‐Randomized Controlled Trial
The Food and Agricultural Approaches to Reducing Malnutrition (FAARM) trial found no evidence that a 3-year Homestead Food Production intervention reduced anaemia or micronutrient deficiencies among women and young children in rural Bangladesh. The intervention had improved diets and hygiene practices, but bigger changes may be needed. ABSTRACT Micronutrient deficiencies affect over half of young […]
