Nutrición

The effectiveness of fasting regimens on serum levels of some major weight regulating hormones: a GRADE-assessed systematic review and meta-analysis in randomized controlled trial

A current investigation was performed to review and summarize the results of randomized clinical trials (RCTs) studies that have assessed the effectiveness of fasting regimens (FRs) including intermittent fast… ​A current investigation was performed to review and summarize the results of randomized clinical trials (RCTs) studies that have assessed the effectiveness of fasting regimens (FRs) […]

The effectiveness of fasting regimens on serum levels of some major weight regulating hormones: a GRADE-assessed systematic review and meta-analysis in randomized controlled trial Read More »

Systemic barriers to rare disease management in conflict zones: insights from a refugee with sturge-weber syndrome in Sudan

Sturge-Weber Syndrome (SWS), is a rare neuro-oculo-cutaneous disorder that presents unique diagnostic and management challenges, particularly in resource-limited settings. This editorial reflects on a recent c… ​Sturge-Weber Syndrome (SWS), is a rare neuro-oculo-cutaneous disorder that presents unique diagnostic and management challenges, particularly in resource-limited settings. This editorial reflects on a recent c… Read More

Systemic barriers to rare disease management in conflict zones: insights from a refugee with sturge-weber syndrome in Sudan Read More »

Association of dietary calcium intake with chronic bronchitis and emphysema

Chronic bronchitis and emphysema (CBE) are two main types of chronic obstructive pulmonary disease (COPD). We aimed to investigate the relationship between dietary calcium intake and the risk of CBE. ​Chronic bronchitis and emphysema (CBE) are two main types of chronic obstructive pulmonary disease (COPD). We aimed to investigate the relationship between dietary calcium intake

Association of dietary calcium intake with chronic bronchitis and emphysema Read More »

Nurses’ nutritional care practice and associated factors for hospitalized surgical patients; the case of referral hospitals in Bahir Dar City, Ethiopia

The prevalence of malnutrition in hospitalized patients continues to be high across countries, including Ethiopia. Although Nurses have key role to provide nutritional care, their practice is unknown in Ethiopia. ​The prevalence of malnutrition in hospitalized patients continues to be high across countries, including Ethiopia. Although Nurses have key role to provide nutritional care, their

Nurses’ nutritional care practice and associated factors for hospitalized surgical patients; the case of referral hospitals in Bahir Dar City, Ethiopia Read More »

Dominance of antimicrobial resistance bacteria and risk factors of bacteriuria infection among pregnant women in East Africa: implications for public health

Bacterial infections in pregnancy pose significant health risks in East Africa. This study estimates pooled prevalence and identifies key risk factors, addressing limited data to improve maternal health outcom… ​Bacterial infections in pregnancy pose significant health risks in East Africa. This study estimates pooled prevalence and identifies key risk factors, addressing limited data to improve

Dominance of antimicrobial resistance bacteria and risk factors of bacteriuria infection among pregnant women in East Africa: implications for public health Read More »

Not just a health kick: time to re-evaluate the role of smoothies in glycaemic response and healthy eating

European Journal of Clinical Nutrition, Published online: 02 April 2025; doi:10.1038/s41430-025-01599-w Not just a health kick: time to re-evaluate the role of smoothies in glycaemic response and healthy eating ​European Journal of Clinical Nutrition, Published online: 02 April 2025; doi:10.1038/s41430-025-01599-wNot just a health kick: time to re-evaluate the role of smoothies in glycaemic response and

Not just a health kick: time to re-evaluate the role of smoothies in glycaemic response and healthy eating Read More »

Misperception of diet quality among US adults: implications for cardiometabolic health promotion

European Journal of Clinical Nutrition, Published online: 02 April 2025; doi:10.1038/s41430-025-01605-1 Misperception of diet quality among US adults: implications for cardiometabolic health promotion ​European Journal of Clinical Nutrition, Published online: 02 April 2025; doi:10.1038/s41430-025-01605-1Misperception of diet quality among US adults: implications for cardiometabolic health promotion Read More

Misperception of diet quality among US adults: implications for cardiometabolic health promotion Read More »

Vitamin D sufficiency and its relationship with muscle health across the menopausal transition and aging: Finnish cohorts of middle-aged women and older women and men

European Journal of Clinical Nutrition, Published online: 02 April 2025; doi:10.1038/s41430-025-01610-4 Vitamin D sufficiency and its relationship with muscle health across the menopausal transition and aging: Finnish cohorts of middle-aged women and older women and men ​European Journal of Clinical Nutrition, Published online: 02 April 2025; doi:10.1038/s41430-025-01610-4Vitamin D sufficiency and its relationship with muscle health

Vitamin D sufficiency and its relationship with muscle health across the menopausal transition and aging: Finnish cohorts of middle-aged women and older women and men Read More »

The association between ultra-processed foods intake and the odds of prostate cancer: a case–control study

Ultra-processed foods (UPFs) are characterized by poor nutritional composition and the generating neo-formed carcinogens during high levels of processing. The current study aimed to investigate the association… ​Ultra-processed foods (UPFs) are characterized by poor nutritional composition and the generating neo-formed carcinogens during high levels of processing. The current study aimed to investigate the association… Read More

The association between ultra-processed foods intake and the odds of prostate cancer: a case–control study Read More »

Prevalence of Reported Dietary Supplement Use in 2019 Older Adult (≥ 55 Years) National Alzheimer’s Coordinating Center Participants With Normal Cognition, Mild Cognitive Impairment or Dementia

ABSTRACT Background In those with mild cognitive impairment (MCI) and dementia, nutritional intake decreases, increasing nutritional deficiency risk. Dietary supplements (DSs) may be an important source of nutrition, but recent insight into their use in those with normal cognition (NC), MCI or dementia is lacking. Methods A cross-sectional study design determined prevalence for reported use

Prevalence of Reported Dietary Supplement Use in 2019 Older Adult (≥ 55 Years) National Alzheimer’s Coordinating Center Participants With Normal Cognition, Mild Cognitive Impairment or Dementia Read More »