Nutrición

Nutrients, Vol. 16, Pages 4419: Curcumin Modulates Platelet Activation and ROS Production Induced by Amyloid Peptides: New Perspectives in Attenuating Prothrombotic Risk in Alzheimer’s Disease Patients Nutrients doi: 10.3390/nu16244419 Authors: Serena Rustichelli Cristina Lanni Marta Zarà Gianni Francesco Guidetti Mauro Torti Ilaria Canobbio Background/Objectives: Amyloid peptides, whose accumulation in the brain as senile plaques is […]

Nutrients, Vol. 16, Pages 4418: A Narrative Review on the Neurocognitive Profiles in Eating Disorders and Higher Weight Individuals: Insights for Targeted Interventions Nutrients doi: 10.3390/nu16244418 Authors: Isabel Krug An Binh Dang Evonne Lu Wenn Lynn Ooi Jade Portingale Stephanie Miles Background/Objectives: Recent research has increasingly explored the cognitive processes underlying eating disorders (EDs), including

Nutrients, Vol. 16, Pages 4417: Heat-Killed Lactobacillus delbrueckii subsp. lactis 557 Extracts Protect Chondrocytes from Osteoarthritis Damage by Reducing Inflammation: An In Vitro Study Nutrients doi: 10.3390/nu16244417 Authors: Yu-Chen Hu Tzu-Ching Huang Bau-Shan Hsieh Li-Wen Huang Jin-Seng Lin Han-Yin Hsu Chia-Chia Lee Kee-Lung Chang Background: Osteoarthritis (OA) is a chronic condition characterized by joint pain and

Nutrients, Vol. 16, Pages 4415: Caryophylli Cortex Suppress PD-L1 Expression in Cancer Cells and Potentiates Anti-Tumor Immunity in a Humanized PD-1/PD-L1 Knock-In MC-38 Colon Cancer Mouse Model Nutrients doi: 10.3390/nu16244415 Authors: Aeyung Kim Eun-Ji Lee Jung Ho Han Hwan-Suck Chung Background/Objectives: Immune checkpoints are essential for regulating excessive autoimmune responses and maintaining immune homeostasis. However,

Nutrients, Vol. 16, Pages 4413: A Systematic Review and Meta-Analysis of Type 2 Diabetes Prevention Through Lifestyle Interventions in Women with a History of Gestational Diabetes—A Summary of Participant and Intervention Characteristics Nutrients doi: 10.3390/nu16244413 Authors: Gebresilasea Gendisha Ukke Jacqueline A. Boyle Ahmed Reja Wai Kit Lee Mingling Chen Michelle Shi Min Ko Chelsea Alycia

Nutrients, Vol. 16, Pages 4416: Update on Fatty Acids and the Brain Nutrients doi: 10.3390/nu16244416 Authors: Andrew J. Sinclair The brain is a lipid-rich organ, mainly due to the very high lipid content of myelin, but in addition to this, all the neuronal cell membranes, of which there are over 80 billion in the human

Nutrients, Vol. 16, Pages 4414: The Critical Role of Lipid Metabolism in Health and Diseases Nutrients doi: 10.3390/nu16244414 Authors: Yucheng Zhu Fangyan Wan Jie Liu Zhihao Jia Tongxing Song Lipids make up 10–20% of the human body and serve as crucial energy storage substances as well as essential components of cell membranes […] ​Lipids make

Nutrients, Vol. 16, Pages 4408: Evaluating the Impact of a Novel Program to Address Acute Food Insecurity Among Cancer Patients Nutrients doi: 10.3390/nu16244408 Authors: Elliott M. Sina Michael Rowe Gina Mancuso Gregory Garber W. Kevin Kelly Amy E. Leader Introduction: Acute food insecurity (FI) significantly impacts cancer patients’ health, exacerbating physical and psychological burdens. While

Nutrients, Vol. 16, Pages 4412: The Effect of Ingesting Alginate-Encapsulated Carbohydrates and Branched-Chain Amino Acids During Exercise on Performance, Gastrointestinal Symptoms, and Dental Health in Athletes Nutrients doi: 10.3390/nu16244412 Authors: Lotte L. K. Nielsen Max Norman Tandrup Lambert Jørgen Jensen Per Bendix Jeppesen Background: This study aimed to compare the effects of a carbohydrate (CHO)

Nutrients, Vol. 16, Pages 4409: Investigation into the Potential Mechanism of Radix Paeoniae Rubra Against Ischemic Stroke Based on Network Pharmacology Nutrients doi: 10.3390/nu16244409 Authors: Tingyu Wen Guang Xin Qilong Zhou Tao Wang Xiuxian Yu Yanceng Li Shiyi Li Ying Zhang Kun Zhang Ting Liu Beiwei Zhu Wen Huang Background: Radix Paeoniae Rubra (RPR), an