Nutrición

Nutrients, Vol. 17, Pages 253: Interrelation Between BMI, Dietary Habits, Self-Rated Health, and Body Image Perception Among Korean Adolescents: The Korea Youth Risk Behavior Web-Based Survey (2022) Nutrients doi: 10.3390/nu17020253 Authors: Jeongha Oh Woo-Lim Mun Ye-Eun Lee Su-Yeon Roh Geunkook Kim Background/Objectives: Adolescent obesity is highly likely to lead to adult obesity and is associated […]

Nutrients, Vol. 17, Pages 252: Risk Factors of Standalone and Coexisting Forms of Undernutrition Among Children in Sub-Saharan Africa: A Study Using Data from 26 Country-Based Demographic and Health Surveys Nutrients doi: 10.3390/nu17020252 Authors: Misganaw Gebrie Worku Itismita Mohanty Zelalem Mengesha Theo Niyonsenga Introduction: Undernutrition in low- and middle-income countries (LMICs) remains a leading public

Nutrients, Vol. 17, Pages 251: Cross-Sectional Study on the Influence of Religion on the Consumption of Ultra-Processed Food in Spanish Schoolchildren in North Africa Nutrients doi: 10.3390/nu17020251 Authors: Miriam Mohatar-Barba Emilio González-Jiménez María López-Olivares Ángel Fernández-Aparicio Jacqueline Schmidt-RioValle Carmen Enrique-Mirón (1) Background: The consumption of ultra-processed foods (UPFs) constitutes a public health problem given their

Nutrients, Vol. 17, Pages 250: Sleep Quality, Nutritional Habits, and Physical Activity in Pediatric Cancer Survivors: A Dyadic Analysis Approach Nutrients doi: 10.3390/nu17020250 Authors: Dylan G. Serpas Rachel Sauls Heewon L. Gray Marilyn Stern Background/Objectives: Sleep disturbances are prevalent among pediatric cancer survivors (PCSs) and their caregivers, often leading to poorer dietary choices and reduced

Nutrients, Vol. 17, Pages 247: Integrating 16S rRNA Gene Sequencing and Metabolomics Analysis to Reveal the Mechanism of L-Proline in Preventing Autism-like Behavior in Mice Nutrients doi: 10.3390/nu17020247 Authors: Jingjing Fang Seong-Gook Kang Kunlun Huang Tao Tong Background/Objectives: Autism spectrum disorder (ASD) is characterized by impaired social interaction and repetitive stereotyped behavior. Effective interventions for

Although physical activity (PA) has been linked to cognitive health, the nuanced relationships between different dimensions of PA and cognitive impairment remain inconclusive. This study investigated associati… ​Although physical activity (PA) has been linked to cognitive health, the nuanced relationships between different dimensions of PA and cognitive impairment remain inconclusive. This study investigated associati… Read More

Nutrients, Vol. 17, Pages 249: The Impact of the COVID-19 Pandemic in the Interrelationships Among Mental Health, Nutritional Status and Lifestyle Factors of Older Adults: A Cross-Sectional Study in the Pre- and Post-Covid Periods Nutrients doi: 10.3390/nu17020249 Authors: Antonios Dakanalis Evmorfia Psara Eleni Pavlidou Sousana K. Papadopoulou Georgios Antasouras Gavriela Voulgaridou Rena I. Kosti Theophanis

Nutrients, Vol. 17, Pages 248: Sex Disparity in the Nutrition-Related Determinants of Mild Cognitive Impairment: A Case–Control Study Nutrients doi: 10.3390/nu17020248 Authors: Mengjie He Danting Su Ronghua Zhang Peiwei Xu Dan Han Lichun Huang Yan Zou Background/Objectives: Sex differences in nutrition-related determinants of mild cognitive impairment (MCI) exist among the elderly. This study aimed to

Nutrients, Vol. 17, Pages 246: Effect of a Novel Food Rich in Miraculin on the Intestinal Microbiome of Malnourished Patients with Cancer and Dysgeusia Nutrients doi: 10.3390/nu17020246 Authors: Julio Plaza-Diaz Marco Brandimonte-Hernández Bricia López-Plaza Francisco Javier Ruiz-Ojeda Ana Isabel Álvarez-Mercado Lucía Arcos-Castellanos Jaime Feliú-Batlle Thomas Hummel Samara Palma-Milla Angel Gil Background/Objectives: Dysgeusia contributes to malnutrition

Nutrients, Vol. 17, Pages 245: Food Is Medicine: Diet Assessment Tools in Adult Inflammatory Bowel Disease Research Nutrients doi: 10.3390/nu17020245 Authors: Vibeke Andersen Anette Liljensøe Laura Gregersen Behrooz Darbani Thorhallur Ingi Halldorsson Berit Lilienthal Heitmann Background: Diet significantly impacts the onset and progression of inflammatory bowel disease (IBD), and diet offers unique opportunities for treatment