Nutrición

Nutrients, Vol. 16, Pages 4248: Prevalence of Overweight, Obesity, and Abdominal Obesity in Polish Adults: Sociodemographic Analysis from the 2016–2020 National Health Program Nutrients doi: 10.3390/nu16234248 Authors: Iwona Traczyk Alicja Kucharska Beata I. Sińska Mariusz Panczyk Piotr Samel-Kowalik Anna Kłak Filip Raciborski Mariusz Wyleżoł Bolesław Samoliński Dorota Szostak-Węgierek Introduction: Excessive body weight, particularly the abdominal […]

Nutrients, Vol. 16, Pages 4247: Magnesium Supplementation Modifies Arthritis Synovial and Splenic Transcriptomic Signatures Including Ferroptosis and Cell Senescence Biological Pathways Nutrients doi: 10.3390/nu16234247 Authors: Teresina Laragione Carolyn Harris Pércio S. Gulko Background: Rheumatoid arthritis (RA) is a common systemic autoimmune inflammatory disease that can cause joint damage. We have recently reported that oral magnesium

Nutrients, Vol. 16, Pages 4246: The Effect of Fluid Restriction and Intake Conditions on the Shooting Performance of Competitive Adolescent Handball Players Nutrients doi: 10.3390/nu16234246 Authors: Erdem Uylas Egemen Mancı Nidia Rodriguez-Sanchez Cem Şeref Bediz Erkan Günay (1) Background: This study aimed to investigate the effects of fluid restriction and intake (water vs. sports drink)

Nutrients, Vol. 16, Pages 4245: High Meat Intake and Ferritin Levels in Relation to Cardiovascular Risk Among Individuals with Diabetes in Mongolia Nutrients doi: 10.3390/nu16234245 Authors: Narkhajid Galsanjigmed Munkhuchral Nordog Altaisaikhan Khasag Odgerel Tsogbadrakh Oyuntugs Byambasukh Otgonbat Altangerel Background/Objectives: Mongolian diets are characterized by high meat consumption, which may contribute to dietary iron intake and

Nutrients, Vol. 16, Pages 4244: Revisiting the Role of Carnitine in Heart Disease Through the Lens of the Gut Microbiota Nutrients doi: 10.3390/nu16234244 Authors: Jean Demarquoy L-Carnitine, sourced from red meat, dairy, and endogenous synthesis, plays a vital role in fatty acid metabolism and energy production. While beneficial for cardiovascular, muscular, and neural health, its

Complementary feeding with eggs led to a decrease in growth hormone resistance, as evidenced by improvements in FGF21 levels. However, baseline levels of FGF21 and I-FAB were linked to increased growth faltering. ABSTRACT This secondary analysis of the Eggcel-growth study investigated the effect of daily egg intake for 6 months in infants aged 6–9 months

Nutrients, Vol. 16, Pages 4243: Socio-Demographic Determinant Factors for Serum Iron, Copper, Zinc, and Selenium Concentrations Among U.S. Women of Childbearing Age Nutrients doi: 10.3390/nu16234243 Authors: Anqi Peng Peipei Hu Chutian Shi Angela Vinturache Guodong Ding Yongjun Zhang Background: Trace elements (TEs) are essential nutrients for the human body and have a significant impact on

Nutrients, Vol. 16, Pages 4242: Describing Biological Vulnerability in Small, Vulnerable Newborns in Urban Burkina Faso (DenBalo): Gut Microbiota, Immune System, and Breastmilk Assembly Nutrients doi: 10.3390/nu16234242 Authors: Lionel Olivier Ouédraogo Lishi Deng Cheick Ahmed Ouattara Anderson Compaoré Moctar Ouédraogo Alemayehu Argaw Carl Lachat Eric R. Houpt Queen Saidi Filomeen Haerynck Justin Sonnenburg Meghan B.

Nutrients, Vol. 16, Pages 4241: Gut Microbiota: Association with Fiber Intake, Ultra-Processed Food Consumption, Sex, Body Mass Index, and Socioeconomic Status in Medical Students Nutrients doi: 10.3390/nu16234241 Authors: Laura Moreno-Altamirano Karina Robles-Rivera Hugo G. Castelán-Sánchez Felipe Vaca-Paniagua María del Carmen Iñarritu Pérez Sandra Elvia Hernández-Valencia Carlos Cruz-Casarrubias Juan José García-García Miguel Ruíz de la Cruz

Nutrients, Vol. 16, Pages 4240: Acute Alpha-Glycerylphosphorylcholine Supplementation Enhances Cognitive Performance in Healthy Men Nutrients doi: 10.3390/nu16234240 Authors: Chad M. Kerksick Background: Choline is an essential nutrient required for proper cell functioning. Due to its status as a precursor to acetylcholine, an important neurotransmitter connected to cognition and neuromuscular function, maintaining or enhancing choline levels