Nutrients, Vol. 18, Pages 1315: Dysphagia Risk and Its Association with Nutritional Status in Multiple Sclerosis: A Preliminary Study
Nutrients, Vol. 18, Pages 1315: Dysphagia Risk and Its Association with Nutritional Status in Multiple Sclerosis: A Preliminary Study Nutrients doi: 10.3390/nu18091315 Authors: Nicole Vanessa Franchina Vergel Jorge Molina-López Elena Planells Background/Objectives: Multiple sclerosis (MS) is a chronic, demyelinating and neurodegenerative disease frequently associated with dysphagia, nutritional imbalances, and alterations in body composition. This study […]
