Nutrients, Vol. 17, Pages 210: Dietary Factors and Interventions for Cognitive Impairment and Dementia

Nutrients, Vol. 17, Pages 210: Dietary Factors and Interventions for Cognitive Impairment and Dementia

Nutrients doi: 10.3390/nu17020210

Authors:
Alice L. Dawson
Auriel A. Willette

Nutrition is an important lifestyle factor that can reduce the risk of future cognitive impairment and various neurodegenerative disorders, such as Alzheimer’s disease (AD) and AD-related dementias (ADRDs) […]

​Nutrition is an important lifestyle factor that can reduce the risk of future cognitive impairment and various neurodegenerative disorders, such as Alzheimer’s disease (AD) and AD-related dementias (ADRDs) […] Read More

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