Nutrients, Vol. 17, Pages 2170: Nutrition and Quality of Life for Patients with Chronic Disease
Nutrients doi: 10.3390/nu17132170
Authors:
Evridiki Patelarou
Konstantinos Giakoumidakis
Chronic conditions such as cancer, heart disease, metabolic syndrome, liver disease, and renal failure significantly influence patients’ social, emotional, and functional well-being, in addition to their physical symptoms […]
Chronic conditions such as cancer, heart disease, metabolic syndrome, liver disease, and renal failure significantly influence patients’ social, emotional, and functional well-being, in addition to their physical symptoms […] Read More