Nutrients, Vol. 17, Pages 270: Nutritional Status and Nutritional Support in Patients with Gastrointestinal Diseases
Nutrients doi: 10.3390/nu17020270
Authors:
Beata Jabłońska
Gastrointestinal diseases include a wide spectrum of functional and structural disorders of the alimentary system, involving hepatic, bile duct, and pancreatic diseases […]
Gastrointestinal diseases include a wide spectrum of functional and structural disorders of the alimentary system, involving hepatic, bile duct, and pancreatic diseases […] Read More