Nutrients, Vol. 18, Pages 137: Nutritional Value of Meat and Meat Products and Their Role in Human Health—2nd Edition
Nutrients doi: 10.3390/nu18010137
Authors:
Stadnik
Meat and meat products have long been integral components of human diets, providing high-quality protein, essential amino acids, and a wide range of highly bioavailable micronutrients […]
Meat and meat products have long been integral components of human diets, providing high-quality protein, essential amino acids, and a wide range of highly bioavailable micronutrients […] Read More