Association between dietary inflammatory index and risk of chronic kidney disease and low glomerular filtration rate; a systematic review and meta-analysis of observational studies

Earlier studies on the association between the dietary inflammatory index (DII) and the risk of chronic kidney disease (CKD) and low estimated glomerular filtration rate (low-eGFR) have provided uncertain find…

​Earlier studies on the association between the dietary inflammatory index (DII) and the risk of chronic kidney disease (CKD) and low estimated glomerular filtration rate (low-eGFR) have provided uncertain find… Read More