Mauricio Eberle Morales

Jefe de desarrollo hemerográfico

Consensus statement on exploring the Nexus between nutrition, brain health and dementia prevention

An international expert panel convened to evaluate nutrition-based approaches to brain health and dementia prevention. This consensus statement integrates perspectives from lived experiences, mechanistic evide… ​An international expert panel convened to evaluate nutrition-based approaches to brain health and dementia prevention. This consensus statement integrates perspectives from lived experiences, mechanistic evide… Read More

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High dietary live microbe intake associated with reduced depressive symptoms in gastrointestinal disease patients: findings from a cross-sectional study

Depression and gastrointestinal disease are prevalent conditions that often coexist, significantly impacting daily life and productivity. Recent studies suggest a potential link between the intake of dietary l… ​Depression and gastrointestinal disease are prevalent conditions that often coexist, significantly impacting daily life and productivity. Recent studies suggest a potential link between the intake of dietary

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Nutrients, Vol. 17, Pages 2441: “I Shouldn’t Have to Drive to the Suburbs”: Grocery Store Access, Transportation, and Food Security in Detroit During the COVID-19 Pandemic

Nutrients, Vol. 17, Pages 2441: “I Shouldn’t Have to Drive to the Suburbs”: Grocery Store Access, Transportation, and Food Security in Detroit During the COVID-19 Pandemic Nutrients doi: 10.3390/nu17152441 Authors: Aeneas O. Koosis Alex B. Hill Megan Whaley Alyssa W. Beavers Objective: To explore the relationship between type of grocery store used (chain vs. independent),

Nutrients, Vol. 17, Pages 2441: “I Shouldn’t Have to Drive to the Suburbs”: Grocery Store Access, Transportation, and Food Security in Detroit During the COVID-19 Pandemic Read More »

Nutrients, Vol. 17, Pages 2443: Advances in Nanotechnology Research in Food Production, Nutrition, and Health

Nutrients, Vol. 17, Pages 2443: Advances in Nanotechnology Research in Food Production, Nutrition, and Health Nutrients doi: 10.3390/nu17152443 Authors: Kangran Han Haixia Yang Daidi Fan Jianjun Deng Nanotechnology, as a burgeoning interdisciplinary field, has a significant application potential in food nutrition and human health due to its distinctive structural characteristics and surface effects. This paper

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Nutrients, Vol. 17, Pages 2442: Associations of Dietary Inflammatory and Antioxidant Indices with Mental Health Indicators Among University Students: A Cross-Sectional Study

Nutrients, Vol. 17, Pages 2442: Associations of Dietary Inflammatory and Antioxidant Indices with Mental Health Indicators Among University Students: A Cross-Sectional Study Nutrients doi: 10.3390/nu17152442 Authors: Merve Esra Çıtar Dazıroğlu Saniye Bilici Perim Fatma Türker Background/Objectives: Protecting students’ mental health during university is essential for their future quality of life. Therefore, diet should be emphasized

Nutrients, Vol. 17, Pages 2442: Associations of Dietary Inflammatory and Antioxidant Indices with Mental Health Indicators Among University Students: A Cross-Sectional Study Read More »