Nutrients, Vol. 17, Pages 3149: Assessing Dietary Consumption of Toxicant-Laden Foods and Beverages by Age and Ethnicity in California: Implications for Proposition 65
Nutrients, Vol. 17, Pages 3149: Assessing Dietary Consumption of Toxicant-Laden Foods and Beverages by Age and Ethnicity in California: Implications for Proposition 65 Nutrients doi: 10.3390/nu17193149 Authors: Shahir Masri Sara Nasla Denise Diaz Payán Jun Wu Background: Investigating human exposure to toxic contaminants through dietary consumption is critical to identify disease risk factors and health



