Mauricio Eberle Morales

Jefe de desarrollo hemerográfico

Nutrients, Vol. 17, Pages 2408: The Oral–Gut Microbiota Axis as a Mediator of Frailty and Sarcopenia

Nutrients, Vol. 17, Pages 2408: The Oral–Gut Microbiota Axis as a Mediator of Frailty and Sarcopenia Nutrients doi: 10.3390/nu17152408 Authors: Domenico Azzolino Margherita Carnevale-Schianca Lucrezia Bottalico Marica Colella Alessia Felicetti Simone Perna Leonardo Terranova Franklin Garcia-Godoy Mariangela Rondanelli Pier Carmine Passarelli Tiziano Lucchi Traditionally studied in isolation, the oral and gut microbiota are now being

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Nutrients, Vol. 17, Pages 2407: Does Energy Restriction and Loss of Body Fat Account for the Effect of Intermittent Fasting on Cognitive Function?

Nutrients, Vol. 17, Pages 2407: Does Energy Restriction and Loss of Body Fat Account for the Effect of Intermittent Fasting on Cognitive Function? Nutrients doi: 10.3390/nu17152407 Authors: Fulvia Draicchio Kathleen V. Axen Intermittent fasting (IF) and caloric restriction (CR) have garnered attention for their potential to enhance cognitive function, particularly in aging and metabolically compromised

Nutrients, Vol. 17, Pages 2407: Does Energy Restriction and Loss of Body Fat Account for the Effect of Intermittent Fasting on Cognitive Function? Read More »