Mauricio Eberle Morales

Nutrients, Vol. 17, Pages 859: The Detrimental Impact of Ultra-Processed Foods on the Human Gut Microbiome and Gut Barrier Nutrients doi: 10.3390/nu17050859 Authors: Debora Rondinella Pauline Celine Raoul Eleonora Valeriani Irene Venturini Marco Cintoni Andrea Severino Francesca Sofia Galli Vincenzina Mora Maria Cristina Mele Giovanni Cammarota Antonio Gasbarrini Emanuele Rinninella Gianluca Ianiro Ultra-processed foods (UPFs) […]

Nutrients, Vol. 17, Pages 855: Association Between Aflatoxin Exposure and Haemoglobin, Zinc, and Vitamin A, C, and E Levels/Status: A Systematic Review Nutrients doi: 10.3390/nu17050855 Authors: Naelijwa Mshanga Sally Moore Neema Kassim Haikael D. Martin Carolyn I. Auma Yun Yun Gong Background: Aflatoxin, produced by Aspergillus flavus and Aspergillus parasiticus fungi, contaminates a broad range

Nutrients, Vol. 17, Pages 853: Nutritional Status of Children Under Five Years in the Slums of West Bengal, India: A Cross-Sectional Study on Prevalence, Characteristics, and Determinants Nutrients doi: 10.3390/nu17050853 Authors: Abdul Jaleel Swapan Bikash Saha N. Arlappa Meghendra Banerjee Samir Narayan Chaudhuri Mithun Mondal K. Sreeramakrishna Ranjith Babu Objective: With rapid urbanization in countries

Nutrients, Vol. 17, Pages 854: Public Primary School Compliance with School Canteen Policy in Riyadh, Saudi Arabia: A Cross-Sectional Study Nutrients doi: 10.3390/nu17050854 Authors: Areej Alsiwat George Kitsaras Anne-Marie Glenny Haya Alayadi Michaela Goodwin Background/Objectives: The Ministry of Health and Education in Saudi Arabia established school canteen guidelines that have been mandatory since 2014. Only

Nutrients, Vol. 17, Pages 851: Validation Evidence for the Children’s Eating Behaviour Questionnaire (CEBQ) in Brazil: A Cross-Sectional Study Nutrients doi: 10.3390/nu17050851 Authors: Marina Zanette Peuckert Camila Ospina Ayala Rita Mattiello Thiago Wendt Viola Marthina Streda Walker Ana Maria Pandolfo Feoli Caroline Abud Drumond Costa Background: Eating behavior is influenced by intrinsic and extrinsic factors

Nutrients, Vol. 17, Pages 852: Regional Dietary Pattern Associated with the Risk of Hypertensive Dyslipidemia Multimorbidity in Chinese Elderly: Results from China Nutrition and Health Surveillance in 2015–2017 Nutrients doi: 10.3390/nu17050852 Authors: Jiaxi Li Liyun Zhao Dongmei Yu Xingxing Wu Hongyun Fang Weiyi Gong Pengfei Wang Lei Hua Lahong Ju Objectives: This study investigated regional

Nutrients, Vol. 17, Pages 857: Psychobiotics Ameliorate Depression and Anxiety Status in Surgical Oncology Patients: Results from the ProDeCa Study Nutrients doi: 10.3390/nu17050857 Authors: Georgios Tzikos Eleni Chamalidou Dimitra Christopoulou Aikaterini Apostolopoulou Sofia Gkarmiri Marianthi Pertsikapa Alexandra-Eleftheria Menni Ioannis M. Theodorou George Stavrou Nektaria-Dimitra Doutsini Anne D. Shrewsbury Theodosios Papavramidis Joulia K. Tsetis Helen Theodorou

Nutrients, Vol. 17, Pages 850: Association Between the Predominant Domain of Eating Behavior and Perception of Distortion of and Satisfaction with Body Image in People Who Underwent Bariatric Surgery in Brazil Nutrients doi: 10.3390/nu17050850 Authors: Renata Cristina Bezerra Rodrigues Izabella Syane Oliveira Pereira Gizeuda Rosi Bahia Alvaro Lucas Fernandes Souza Paula Raimunda Araújo Teixeira Carla

Nutrients, Vol. 17, Pages 858: Polyunsaturated Fatty Acids and Reduced Risk of Low Muscle Mass in Adults Nutrients doi: 10.3390/nu17050858 Authors: Haiyu Zou Liangrong Zheng Chunlai Zeng Background: We aimed to evaluate the effects of both joint and individual types of fatty acids on low muscle mass in adults. Methods: We enrolled 8842 adults selected

Nutrients, Vol. 17, Pages 849: Impact of Marasmic Malnutrition on Visceral Leishmaniasis: Progression and Treatment Efficacy in a Murine Model Nutrients doi: 10.3390/nu17050849 Authors: Taiana Ferreira-Paes Luiza F. O. Gervazoni Paula Seixas-Costa Paula Mello De Luca Elmo Eduardo Almeida-Amaral Background/Objectives: Malnutrition and visceral leishmaniasis are major public health problems that are responsible for millions of