Nutrients, Vol. 17, Pages 2140: Sustainability of Diets Consumed by UK Adolescents and Associations Between Diet Sustainability and Meeting Nutritional Requirements
Nutrients, Vol. 17, Pages 2140: Sustainability of Diets Consumed by UK Adolescents and Associations Between Diet Sustainability and Meeting Nutritional Requirements Nutrients doi: 10.3390/nu17132140 Authors: Ayesha Ashraf Marie Murphy Rhona Duff Peymane Adab Miranda Pallan Background/Objectives: The EAT-Lancet Commission proposed a healthy and sustainable ‘planetary health diet’ (PHD) based on the nutritional needs of adults, […]
