Mauricio Eberle Morales

Nutrients, Vol. 17, Pages 2113: Is Organic Food Consumption Associated with Other Sustainable Food-Related Behaviors? Insights from a Survey in the Capital City of Poland Nutrients doi: 10.3390/nu17132113 Authors: Rita Góralska-Walczak Lilliana Stefanovic Renata Kazimierczak Klaudia Kopczyńska Lea Ellen Matthiessen Carola Strassner Benedetta Peronti Patrizia Pugliese Hamid El Bilali Youssef Aboussaleh Dominika Średnicka-Tober Background: The

Nutrients, Vol. 17, Pages 2111: Relationship of Composite Dietary Antioxidant Index vs. Alcohol Consumption with Mild Cognitive Impairment in the Elderly Nutrients doi: 10.3390/nu17132111 Authors: Mengjie He Yan Zou Danting Su Dong Zhao Mengyi Zhou Peiwei Xu Ronghua Zhang Background/Objectives: Precise prevention strategies for mild cognitive impairment (MCI) are an urgent public health priority. This

Nutrients, Vol. 17, Pages 2110: Osteoprotective Effect of Pine Pollen in Orchidectomized Rats Nutrients doi: 10.3390/nu17132110 Authors: Paweł Polak Radosław P. Radzki Marek Bieńko Sylwia Szymańczyk Kinga Topolska Małgorzata Manastyrska-Stolarczyk Jarosław Szponar Background/Objectives: This study aimed to establish the potential osteotropic effect of pine pollen on bone metabolism in male rats during the development of

Nutrients, Vol. 17, Pages 2112: Non-Pharmacological Interventions Aimed at Changing the Gut Microbiota for Preventing the Progression of Diabetic Kidney Disease Nutrients doi: 10.3390/nu17132112 Authors: Małgorzata Szczuko Anna Grudniewska Anna Durma Robert Małecki Izabela Filipczyńska Edward Franek Karolina Kędzierska-Kapuza Background: Diabetic kidney disease (DKD) affects 20–50% of individuals with diabetes. The aim of this review

Nutrients, Vol. 17, Pages 2106: A Flexible Congregate Meal Program for Older Adults in Hawaiʻi: A Quasi-Experimental Evaluation of Kūpuna U Nutrients doi: 10.3390/nu17132106 Authors: Jenny Jinyoung Lee Nargis Sultana Christy Nishita Background: Food insecurity and social isolation among older adults are pressing public health concerns that significantly impact physical and mental health outcomes. The

Nutrients, Vol. 17, Pages 2105: Loop Diuretic Dose and Nutritional Status of Patients with Heart Failure with Reduced Ejection Fraction Nutrients doi: 10.3390/nu17132105 Authors: Filip Sawczak Aleksandra Soloch Maria Cierzniak Alicja Szubarga Kamila Kurkiewicz-Sawczak Agata Kukfisz Magdalena Szczechla Helena Krysztofiak Magdalena Dudek Ewa Straburzyńska-Migaj Marta Kałużna-Oleksy Background/Objectives: Loop diuretics are among the most commonly used