European Journal of Clinical Nutrition, Published online: 30 July 2025; doi:10.1038/s41430-025-01643-9 Influence of kidney replacement therapy on indirect calorimetry in critically ill patients European Journal of Clinical Nutrition, Published online: 30 July 2025; doi:10.1038/s41430-025-01643-9Influence of kidney replacement therapy on indirect calorimetry in critically ill patients Read More
Nutrients, Vol. 17, Pages 2508: “More than Hunger”: Experiences of Food Insecurity Among South Asian International Graduate Students at a U.S. University Nutrients doi: 10.3390/nu17152508 Authors: Lisa Henry Doug Henry Eva Perez Perez Zepeda Background/Objectives: International students pursuing higher education in the United States face unique challenges that increase their risk of food insecurity, including
Nutrients, Vol. 17, Pages 2507: Chewing Matters: Masticatory Function, Oral Microbiota, and Gut Health in the Nutritional Management of Aging Nutrients doi: 10.3390/nu17152507 Authors: Monia Lettieri Alessio Rosa Fabrizio Spataro Giovanni Capria Paolo Barnaba Marco Gargari Mirko Martelli Aging is a multifactorial process that affects various physiological functions, including masticatory performance, which is crucial for
Nutrients, Vol. 17, Pages 2506: Bioelectrical Impedance Assessment in a Patient with Breast Cancer: A Case Report on the Effect of Integrative Therapies on Cellular Homeostasis Nutrients doi: 10.3390/nu17152506 Authors: Graziella Marino Giovanni Pace Lucia Sabato Marzia Sichetti Marisabel Mecca Background/Objectives: Since breast cancer (BC) survival rates have increased to 91% at 5 years and
Nutrients, Vol. 17, Pages 2509: Monounsaturated Fatty Acids in Cardiovascular Disease: Intake, Individual Types, and Content in Adipose Tissue as a Biomarker of Endogenous Exposure Nutrients doi: 10.3390/nu17152509 Authors: Jonas Pedersen Berit Storgaard Hedegaard Erik Berg Schmidt Christina C. Dahm Kirsten B. Holven Kjetil Retterstøl Philip C. Calder Christian Bork Unhealthy dietary patterns are a
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Nutrients, Vol. 17, Pages 2502: Prebiotics Improve Blood Pressure Control by Modulating Gut Microbiome Composition and Function: A Systematic Review and Meta-Analysis Nutrients doi: 10.3390/nu17152502 Authors: Abdulwhab Shremo Msdi Elisabeth M. Wang Kevin W. Garey Background: Ingestion of dietary fibers (DFs) is a safe and accessible intervention associated with reductions in blood pressure (BP) and
