Mauricio Eberle Morales

Nutrients, Vol. 18, Pages 1188: C3-Epimer Inclusion Influences Vitamin D Deficiency Classification Near Diagnostic Thresholds in Early Childhood Nutrients doi: 10.3390/nu18081188 Authors: Tworowska Julia Goryński Krzysztof Goryńska Paulina Zofia Stampor-Bednarska Justyna Sobieska-Poszwa Ola Krogulska Aneta Siódmiak Joanna Kowalski Konrad Background: Vitamin D deficiency in early childhood is commonly defined using fixed 25(OH)D thresholds, most often […]

Nutrients, Vol. 18, Pages 1189: Development and Validation of the Athlete Food Insecurity Scale (AFIS) Nutrients doi: 10.3390/nu18081189 Authors: Gonca Yıldırım Önder Sünbül Murat Baş Özlem Çetiner Background/Objective: Athletes’ dietary needs are influenced by the physiological demands of their sport, so the impacts of disrupted food access may vary from those experienced by the general

European Journal of Clinical Nutrition, Published online: 09 April 2026; doi:10.1038/s41430-026-01737-y Modelling vitamin D food fortification among Aboriginal and Torres Strait Islander peoples in Australia ​European Journal of Clinical Nutrition, Published online: 09 April 2026; doi:10.1038/s41430-026-01737-yModelling vitamin D food fortification among Aboriginal and Torres Strait Islander peoples in Australia Read More