Mauricio Eberle Morales

Nutrients, Vol. 17, Pages 2165: Nutrigenetics in Disease Prevention: Mechanistic Pathways and Risk Biomarkers Nutrients doi: 10.3390/nu17132165 Authors: Ruth Birk The fields of nutrigenetics and nutrigenomics are rapidly changing our understanding of how individual genetic variations influence the body’s response to nutrients and dietary patterns […] ​The fields of nutrigenetics and nutrigenomics are rapidly changing

Nutrients, Vol. 17, Pages 2164: Twelve-Week Curcumin Supplementation Improves Glucose Homeostasis and Gut Health in Prediabetic Older Adults: A Pilot, Double-Blind, Placebo-Controlled Trial Nutrients doi: 10.3390/nu17132164 Authors: Gopal Lamichhane Tyler J. Godsey Jing Liu Rienna Franks Guolong Zhang Sam R. Emerson Yoo Kim Background: The prevalence of diabetes increases with age, and food bioactive compounds

Nutrients, Vol. 17, Pages 2163: Factors Associated with Anthropometry Z-Scores in Exclusively Breastfed Infants Aged 0–6 Months in 10 Cities of China Nutrients doi: 10.3390/nu17132163 Authors: Dong Liang Zeyu Jiang Xin Liu Wenxin Liang Hua Jiang Gangqiang Ding Yumei Zhang Ning Li Objectives: The present study evaluated anthropometry Z-scores of exclusively breastfed infants aged 0~6

Nutrients, Vol. 17, Pages 2162: The WHO BMI System Misclassifies Weight Status in Adults from the General Population in North Italy: A DXA-Based Assessment Study (18–98 Years) Nutrients doi: 10.3390/nu17132162 Authors: Chiara Milanese Leila Itani Valentina Cavedon Marwan El Ghoch Background/Objectives: The body mass index (BMI) is considered a key method for the classification of

Nutrients, Vol. 17, Pages 2161: Effects of Personalized Nutrition Education on Lipid Profiles in Chinese Adults: A Medical Student-Implemented Community Intervention Study Nutrients doi: 10.3390/nu17132161 Authors: Hongli Wang Tianyi Shen Jingming Zhu Jing Gao Shaoxian Liang Wanshui Yang Zhuang Zhang Background: Dyslipidemia affects over 30% of Chinese adults, with awareness rates below 20%. Promoting nutrition