Mauricio Eberle Morales

Evidence concerning the effect of cardiovascular health (CVH) on the risk of metabolic dysfunctional-associated steatotic liver disease (MASLD) is scarce. This study aimed to investigate the association betwee… ​Evidence concerning the effect of cardiovascular health (CVH) on the risk of metabolic dysfunctional-associated steatotic liver disease (MASLD) is scarce. This study aimed to investigate the association […]

Nutrients, Vol. 17, Pages 293: Effects of D-Tagatose on Cariogenic Risk: A Systematic Review of Randomized Clinical Trials Nutrients doi: 10.3390/nu17020293 Authors: Lissé Angarita-Davila Héctor Fuentes-Barría Diana Rojas-Gómez Raúl Aguilera-Eguía Miguel Alarcón-Rivera Eduardo Guzmán-Muñoz Dental caries remains a prevalent chronic disease driven by dysbiosis in the oral biofilm, with Streptococcus mutans playing a central role

Nutrients, Vol. 17, Pages 291: A Guinea Pig Model of Pediatric Metabolic Dysfunction-Associated Steatohepatitis: Poor Vitamin C Status May Advance Disease Nutrients doi: 10.3390/nu17020291 Authors: Kamilla Pedersen Ankita Poojari Simone Frederikke Colberg Stine Marguerite Mechernsee Jo Frøkjær Iversen Romain Barrès Jens Lykkesfeldt Pernille Tveden-Nyborg Background/Objectives: Children and teenagers display a distinct metabolic dysfunction-associated steatohepatitis (MASH)

Nutrients, Vol. 17, Pages 290: Effect of Ficus pumila L. on Improving Insulin Secretory Capacity and Resistance in Elderly Patients Aged 80 Years Old or Older Who Develop Diabetes After COVID-19 Infection Nutrients doi: 10.3390/nu17020290 Authors: Kenji Gonda Takeshi Hai Kouichi Suzuki Akihiko Ozaki Takashi Shibusa Seiichi Takenoshita Yuko Maejima Kenjyu Shimomura (1) Background: It

Nutrients, Vol. 17, Pages 289: Cost Associated with Adherence to the EAT-Lancet Score in Brazil Nutrients doi: 10.3390/nu17020289 Authors: Thaís Cristina Marquezine Caldeira Laura Nassif Taciana Maia de Sousa Emanuella Gomes Maia Henrique Bracarense Fagioli Daniela Silva Canella Rafael Moreira Claro Background/Objectives: Food prices are a crucial factor in food choices, especially for more vulnerable