Mauricio Eberle Morales

Nutrients, Vol. 17, Pages 564: The Effect of Flavonoids and Topiramate on Glucose Carbon Metabolism in a HepG2 Steatosis Cell Culture Model: A Stable Isotope Study Nutrients doi: 10.3390/nu17030564 Authors: Li Ma Qing-Yi Lu Shu Lim Guang Han Laszlo G. Boros Mina Desai Jennifer K. Yee Background: Insufficient treatment options are available for metabolic dysfunction-associated

Nutrients, Vol. 17, Pages 563: Effect of Different Dietary Patterns on Patients with Depressive Disorders: A Systematic Review and Meta-Analysis of Randomized Controlled Trials Nutrients doi: 10.3390/nu17030563 Authors: Rahele Tavakoly Alina Moosburner Dennis Anheyer Holger Cramer Objectives: This study aimed to investigate the effects of different dietary patterns on depressive disorders. Methods: PubMed/MEDLINE, Cochrane CENTRAL,

Nutrients, Vol. 17, Pages 562: Health Effects and Therapeutic Potential of the Gut Microbe Akkermansia muciniphila Nutrients doi: 10.3390/nu17030562 Authors: Ezinne Aja Amber Zeng Weston Gray Kaden Connelley Anil Chaganti Jonathan P. Jacobs Akkermansia muciniphila is a bacterium commonly found in the human gastrointestinal tract that has received considerable interest as a potential probiotic for

Nutrients, Vol. 17, Pages 561: Impact of Different Low-Volume Concurrent Training Regimens on Cardiometabolic Health, Inflammation, and Fitness in Obese Metabolic Syndrome Patients Nutrients doi: 10.3390/nu17030561 Authors: Dejan Reljic Hans Joachim Herrmann Markus Friedrich Neurath Yurdagül Zopf Background/Objectives: Evidence supports the benefits of concurrent training (CT), which combines endurance and resistance exercises, for enhancing health

Nutrients, Vol. 17, Pages 560: Dynamic Nutrition Strategies for Anorexia Nervosa: Marker-Based Integration of Calories and Proteins Nutrients doi: 10.3390/nu17030560 Authors: Eugenia Dozio Martina Alonge Gianluca Tori Andrea Caumo Rina Giuseppa Russo Edoardo Scuttari Leonardo Fringuelli Ileana Terruzzi Background/Objectives: Anorexia nervosa (AN) is a severe psychiatric disorder characterized by profound nutritional deficits and significant alterations

Nutrients, Vol. 17, Pages 559: Nutritional Habits in Crohn’s Disease Onset and Management Nutrients doi: 10.3390/nu17030559 Authors: Konstantinos Papadimitriou Georgia-Eirini Deligiannidou Gavriela Voulgaridou Constantinos Giaginis Sousana K. Papadopoulou Crohn’s disease (CD)’s activation factors are still unclear. However, they are reported to involve an interaction between genetic susceptibility and unhealthy lifestyle factors like smoking, alcohol consumption,