Mauricio Eberle Morales

Nutrients, Vol. 17, Pages 1025: Moderate Chili Consumption During Pregnancy Is Associated with a Low Risk of Gestational Diabetes (GDM) Nutrients doi: 10.3390/nu17061025 Authors: Xiaozhong Wen Fatima Makama Ryan Buzby Jeremy Nguyen Rose Durnell Iyobosa Ekhator Daren Chan Todd C. Rideout Background/Objectives: We examined the association between bean consumption and the risk of gestational diabetes

Nutrients, Vol. 17, Pages 1024: Visceral Fat, Metabolic Health, and Lifestyle Factors in Obstructive Bronchial Diseases: Insights from Bioelectrical Impedance Analysis Nutrients doi: 10.3390/nu17061024 Authors: Ștefana-Oana Popescu Andreea Mihai Adina Turcu-Știolică Carmen Elena Lupu Diana-Maria Cismaru Victor Ionel Grecu Alexandru Scafa-Udriște Răzvan Ene Magdalena Mititelu Background/Objectives: This study examines the relationship between visceral fat (VF),

Nutrients, Vol. 17, Pages 1023: Relationships Between Body Image and Body Parameters in Men Under Long-Term Fasting Conditions Nutrients doi: 10.3390/nu17061023 Authors: Alicja Głębocka Wiesław Pilis Alicja Żak Anna Pilis Karol Pilis Background/Objectives: Fasting and physical exertion positively affect body mass and composition. This study aimed to examine the effects of physical changes induced by

Nutrients, Vol. 17, Pages 1021: Body Composition and Its Outcomes and Management in Multiple Sclerosis: Narrative Review Nutrients doi: 10.3390/nu17061021 Authors: Ariel Kidwell-Chandler Justin Jackson Brenda Jeng Stephanie L. Silveira Lara A. Pilutti Paul R. Hibbing Robert W. Motl Background: There is emerging interest in obesity and its prevalence, outcomes, and management in people with

Nutrients, Vol. 17, Pages 1022: Early Time-Restricted Eating Improves Weight Loss While Preserving Muscle: An 8-Week Trial in Young Women Nutrients doi: 10.3390/nu17061022 Authors: Zifu Yu Takeshi Ueda Background: Time-restricted eating (TRE) has gained attention as a novel dietary intervention that restricts the daily eating window, potentially offering improved metabolic health and body composition. Nevertheless,