Nutrients, Vol. 17, Pages 3189: Association Between the Jiangnan Diet and Mild Cognitive Impairment Among the Elderly
Nutrients, Vol. 17, Pages 3189: Association Between the Jiangnan Diet and Mild Cognitive Impairment Among the Elderly Nutrients doi: 10.3390/nu17203189 Authors: Mengjie He Yan Zou Ronghua Zhang Danting Su Peiwei Xu Background/Objectives: The Jiangnan diet—a traditional dietary pattern prevalent in Eastern China—is a newly proposed dietary pattern. This study provides additional epidemiological evidence for the […]