Mauricio Eberle Morales

Nutrients, Vol. 18, Pages 435: Impact of Fiscal Policy for Sugar-Sweetened Beverages on Reducing the Burden of Disease and Healthcare Costs in Brazil: A Simulation Study Nutrients doi: 10.3390/nu18030435 Authors: Luciana Bertoldi Nucci Ben Amies-Cull Flavia Mori Sarti Wolney Lisboa Conde Carla Cristina Enes Background/Objectives: Sugar-sweetened beverage (SSB) consumption has been linked to obesity, metabolic […]

Publication date: Available online 27 January 2026 Source: Current Developments in Nutrition Author(s): Yoshie Shiraga, Yusaku Mori, Naoya Osaka, Michishige Terasaki, Hironori Yashima, Tomomi Saito, Daiki Tanno, Madoka Ogino, Makoto Ohara, Sho-ichi Yamagishi ​Publication date: Available online 27 January 2026Source: Current Developments in NutritionAuthor(s): Yoshie Shiraga, Yusaku Mori, Naoya Osaka, Michishige Terasaki, Hironori Yashima, Tomomi

Nutrients, Vol. 18, Pages 433: The Effects of Interval Resistance—Aerobic Training and Fisetin Supplementation on Asprosin and Selected Adipokines in Obese Men: A Double-Blind Randomized Control Trial Nutrients doi: 10.3390/nu18030433 Authors: Mehran Alipour Ayoub Saeidi Keyvan Hejazi Rashmi Supriya Hassane Zouhal Objective: This double-blind, parallel-group randomized controlled trial is the first to investigate the synergistic

Nutrients, Vol. 18, Pages 434: The Influence of Acute Beta-Hydroxy Beta-Methylbutyrate (HMB) Ingestion on the Human Skeletal Muscle Transcriptome Nutrients doi: 10.3390/nu18030434 Authors: Daniel J. Wilkinson Iain J. Gallagher Hannah Crossland Suzette L. Pereira Ricardo Rueda Bethan E. Phillips Kenneth Smith Colleen S. Deane Philip J. Atherton Background: Nutritional interventions to mitigate age/disease-related skeletal muscle

Nutrients, Vol. 18, Pages 431: Proanthocyanidins Inhibit Neuroinflammation in High-Fat-Induced Obese Mice by Modulating Intestinal Flora and Their Metabolites Nutrients doi: 10.3390/nu18030431 Authors: Min Yao Xiaotong Pang Hailiang Wang Cunxi Nie Ruolin Huang Fang Wang Heng Zhao Wenna Tang Yueran Hao Yixin Ren Background/Objectives: The effect of proanthocyanidins (PAs) on neuroinflammation through the modulation of

Nutrients, Vol. 18, Pages 427: Vitamin D-Related Information Exposure, Attitudes, and Practices Among Prostate and Breast Cancer Survivors in Poland: Implications for Patient–Physician Communication Nutrients doi: 10.3390/nu18030427 Authors: Anita Mikołajczyk Karolina Kaczmarczyk Mateusz Mikołajczyk Introduction: The potential impact of vitamin D deficiency on cancer risk and oncological management remains under investigation. The study aimed to