This week’s chart featured three titles with shared distribution rights.This week’s chart featured three titles with shared distribution rights. Read More
Streaming Ratings, Week of September 22: Netflix’s Black Rabbit Leaps to No. 1 Read More »
Nutrients, Vol. 17, Pages 3356: Parental Dietary Knowledge, Income and Students’ Consumption of Sugar-Sweetened Beverages in China: Evidence from Longitudinal Study Nutrients doi: 10.3390/nu17213356 Authors: Yi Cui Yunli Bai Chengfang Liu Background/Objectives: Sugar-sweetened beverage (SSB) consumption has increased globally among children and adolescents, posing significant health risks. Parental dietary knowledge and income play important roles
Nutrients, Vol. 17, Pages 3355: The Importance of Socioeconomic Factors Associated with Maternal Nutrition Knowledge and Undernutrition Among Children Under Five Nutrients doi: 10.3390/nu17213355 Authors: Arie Dwi Alristina Rizky Dzariyani Laili Éva Nagy Helga Judit Feith Background: Socioeconomic factors may influence maternal nutrition knowledge (MNK), which directly affects the nutritional status of children under five.
Nutrients, Vol. 17, Pages 3354: Development of the Dietary Practices and Food Safety Literacy Scale for Older Adults Nutrients doi: 10.3390/nu17213354 Authors: Ye-Rin Lee Gi-Moon Nam Young-Sun Kim Hye-Ri Shin Yoo-Kyung Park Ji-Hye Mun Su-Hyeun Cho Hee-Sook Lim Background/Objectives: This study aimed to develop and validate a Dietary Practices and Food Safety Literacy Scale comprehensively
Nutrients, Vol. 17, Pages 3353: Metabolic Disruption in Osteoporotic Sheep: Evaluating Vitamin D Deficiency and Cortisone Effects via Biochemical Markers Nutrients doi: 10.3390/nu17213353 Authors: Gero Knapp Judith Langenstein Natali Bauer Sabine Stötzel Christian Heiss Vahid Jahed Muhammad Alzweiri Christoph Biehl Thaqif El Khassawna Background/Objectives: We evaluated serum and urinary biomarkers of bone and energy metabolism
Publication date: February 2026 Source: Nutrition, Volume 142 Author(s): Qian You, Linhua Zhou, Ya Ma, Jiankui Guo, Yi Wang, Lei Shi, Yanru Deng, Zhiyong Rao, Xuemei Li Publication date: February 2026Source: Nutrition, Volume 142Author(s): Qian You, Linhua Zhou, Ya Ma, Jiankui Guo, Yi Wang, Lei Shi, Yanru Deng, Zhiyong Rao, Xuemei Li Read More
Nutrients, Vol. 17, Pages 3352: Body Composition Analysis in Postoperative Breast Cancer Patients Undergoing Chemotherapy and Its Association with Physical Activity and Quality of Life: A Longitudinal Pilot Study Nutrients doi: 10.3390/nu17213352 Authors: Joanna Grupińska Marika Wlazło Mateusz Grajek Magdalena Budzyń Ewa Malchrowicz-Mośko Tomasz Jurys Background/Objectives: Breast cancer survivors often experience adverse body composition changes
Nutrients, Vol. 17, Pages 3351: Nutritional Practices and Knowledge of Patients with Phenylketonuria Nutrients doi: 10.3390/nu17213351 Authors: Eirini Kaloteraki Eleni C. Pardali Dimitrios Poulimeneas Varvara Mylona Eleni Fotiadou Kyriaki Papa Aristea Gioxari Martha Spilioti Dimitrios P. Bogdanos Maria G. Grammatikopoulou Background/Objectives: Phenylketonuria (PKU) is an inborn error of metabolism (IEM) that requires a specialized medical
The CMO took the brand promise from a tagline to a multi-dimensional campaign.The CMO took the brand promise from a tagline to a multi-dimensional campaign. Read More
3 of Raja Rajamannar’s ‘Priceless’ Mastercard Marketing Milestones Read More »
Nutrients, Vol. 17, Pages 3350: The Gut Microbiome and Its Impact on Mood and Decision-Making: A Mechanistic and Therapeutic Review Nutrients doi: 10.3390/nu17213350 Authors: Pierluigi Diotaiuti Francesco Misiti Giulio Marotta Lavinia Falese Giovanna Elisa Calabrò Stefania Mancone Background/Objectives: The gut microbiome is increasingly recognized as a key modulator of central nervous system function through the
