Nutrición

Nutrients, Vol. 18, Pages 1169: A Framework to Assess Food Insecurity Responses Among Colleges and Universities Nutrients doi: 10.3390/nu18081169 Authors: Sara R. Gonzalez Kate Thornton Alicia Powers Background/Objectives: Food insecurity affects college students at nearly twice the rate of US households, with documented impacts on student academic performance, physical and mental health, and socialization. While […]

European Journal of Clinical Nutrition, Published online: 07 April 2026; doi:10.1038/s41430-026-01732-3 Food consumption patterns and their micronutrient content in India: Evidence from the household consumption expenditure surveys, 2011–12 and 2023–24 ​European Journal of Clinical Nutrition, Published online: 07 April 2026; doi:10.1038/s41430-026-01732-3Food consumption patterns and their micronutrient content in India: Evidence from the household consumption expenditure

Nutrients, Vol. 18, Pages 1167: Effects of Fortified Formula Milk Supplementation on Neurocognitive Development and the Microbiota–Gut–Brain Axis in Preschool Children: A Cluster-Randomized, Double-Blind, Controlled Trial Nutrients doi: 10.3390/nu18071167 Authors: Yifan Gong Xingwen Zhao Qi Zhang Xinxin Yan Bin Sun Xinyi Li Qixu Han Yiran Guan Huiyu Chen Meina Li Jie Guo Biao Liu Ran

Nutrients, Vol. 18, Pages 1166: A Prolonged Nightly Fasting Plus Telehealth Coaching Intervention (PNF+) for Men on Androgen Deprivation Therapy for PCa: A Pilot Feasibility Randomized Controlled Trial Nutrients doi: 10.3390/nu18071166 Authors: Kuang-Yi Wen Julianne Freedman Kevin Kayvan Zarrabi Rachel Slamon Rita Smith Jessica Liang Patrick Mille William J. Tester William Kelly Background/Objectives: This study

Nutrients, Vol. 18, Pages 1168: Ten-Year Trends in Serum 25-Hydroxyvitamin D in Slovenia (2014–2023): Laboratory-Based Data from Tested Individuals and COVID-19-Period Changes Nutrients doi: 10.3390/nu18071168 Authors: Joško Osredkar Darko Siuka Aleš Jerin Borut Štabuc Uroš Godnov Background: Vitamin D status is influenced by season, age, and public health messaging. The COVID-19 pandemic was accompanied by

Nutrients, Vol. 18, Pages 1165: Prevalence of Nutrition Standards Use by Municipalities in Government-Owned or Operated Properties, United States, 2021 Nutrients doi: 10.3390/nu18071165 Authors: Reena Oza-Frank Amy Lowry Warnock Diane M. Harris Background/Objectives: Adopting written nutrition standards for food sold or served by local governments is a strategy for increasing access to healthier options among

Nutrients, Vol. 18, Pages 1164: Iodine Content of Commercially Available Iodized Salts in Hungary Determined by Iodometric Titration: Implications for the Effectiveness of Salt Iodization Nutrients doi: 10.3390/nu18071164 Authors: Nicole Hunter Károly Berényi Ágnes Csergő Afshin Zand Anita Bufa Ágnes Dörnyei Balázs Németh István Kiss Bálint Árvay Katalin Szendi Background/Objectives: Iodine deficiency remains an important

Nutrients, Vol. 18, Pages 1163: Isomaltulose-Based Stimulant Beverages Can Improve Postprandial Metabolic Responses Without Compromising Cognitive Benefits Associated with Caffeinated Energy Drinks Nutrients doi: 10.3390/nu18071163 Authors: Peter Michael Bloomfield Nicholas Gant Purpose: We hypothesised that cognition following consumption of an isomaltulose beverage would be comparable to that of an isoenergetic sucrose-based beverage, but the latter

Nutrients, Vol. 18, Pages 1162: Association Between Levels of Magnesium and Diabetic Retinopathy in Diabetic Patients with Type 2 Diabetes Mellitus: An Updated Systematic Review and Meta-Analysis Nutrients doi: 10.3390/nu18071162 Authors: Eman A. Kubbara Sara Z. Hamdan Tassneem Awad Hajali Mohamad Y. Rezk Hamdan Z. Hamdan Background/Objectives: Magnesium is an intracellular cation that plays important

Nutrients, Vol. 18, Pages 1161: Molecular Mechanisms and Nutritional Modulation in Sarcopenia: A Narrative Review Nutrients doi: 10.3390/nu18071161 Authors: Hui San Chin Ling Liu Pei-Ju Liao Alexandra L. R. M. Wee Xiu-Yi Kwek Bin Tean Teh Frederick H. Koh Sarcopenia is a progressive and multifactorial muscle disorder associated with diminished strength, reduced functional capacity, and