Nutrición

Nutrients, Vol. 18, Pages 916: Association Between Health Literacy and Salt-Related Knowledge, Attitudes, and Practices: A Path Analysis of Indirect Associations via eHealth Literacy and Information Sources Nutrients doi: 10.3390/nu18060916 Authors: Naibo Wang Yuanzhi Li Chen Wang Yuanan Lu Dezhi Wan Tian Lu Lewei Xu Xiong Liao Lei Wu Background: Reducing dietary salt intake is […]

Publication date: July 2026 Source: Nutrition, Volume 147 Author(s): Emine Ergül Sarı, Çağrı Cumhur Gök, Emrah Can ​Publication date: July 2026Source: Nutrition, Volume 147Author(s): Emine Ergül Sarı, Çağrı Cumhur Gök, Emrah Can Read More

Publication date: July 2026 Source: Nutrition, Volume 147 Author(s): Monique M. Germone, Sadie S. Nagle, Sarah J. Schmiege, Yuanqing Liu, Marisa G. Stahl, Mary H. Shull, Zhaoxing Pan, Edwin Liu, Pooja Mehta ​Publication date: July 2026Source: Nutrition, Volume 147Author(s): Monique M. Germone, Sadie S. Nagle, Sarah J. Schmiege, Yuanqing Liu, Marisa G. Stahl, Mary H.

Publication date: July 2026 Source: Nutrition, Volume 147 Author(s): Hanbing Hu, Qianqian Tian, Lili Wang, Liqian Mu, Xiaojun Zhou, Bin Liu, Jiani Guo, Yunying Hou, Xiaohua Wang ​Publication date: July 2026Source: Nutrition, Volume 147Author(s): Hanbing Hu, Qianqian Tian, Lili Wang, Liqian Mu, Xiaojun Zhou, Bin Liu, Jiani Guo, Yunying Hou, Xiaohua Wang Read More

Publication date: July 2026 Source: Nutrition, Volume 147 Author(s): Ana Sophia Lacerda, Karina dos Santos, Letícia Silva, Lenita Zajdenverg, Katherine Bittencourt, Karyne Marvila, Laísa Ramos Rodrigues, Miriã Almeida, Cláudia Saunders ​Publication date: July 2026Source: Nutrition, Volume 147Author(s): Ana Sophia Lacerda, Karina dos Santos, Letícia Silva, Lenita Zajdenverg, Katherine Bittencourt, Karyne Marvila, Laísa Ramos Rodrigues, Miriã

Publication date: July 2026 Source: Nutrition, Volume 147 Author(s): Janie C. DiNatale, Amy C. Ellis, Jamy D. Ard, Julie L. Locher, Kristi M. Crowe-White ​Publication date: July 2026Source: Nutrition, Volume 147Author(s): Janie C. DiNatale, Amy C. Ellis, Jamy D. Ard, Julie L. Locher, Kristi M. Crowe-White Read More

Publication date: July 2026 Source: Nutrition, Volume 147 Author(s): Luan Lício Lima de Souza, Ana Lúcia Chalhoub Rodrigues, Jarson P. Costa-Pereira, Mariana Gomes Serpa, Ariane Nadolskis Severine, Erika Yuri Hirose Murahara ​Publication date: July 2026Source: Nutrition, Volume 147Author(s): Luan Lício Lima de Souza, Ana Lúcia Chalhoub Rodrigues, Jarson P. Costa-Pereira, Mariana Gomes Serpa, Ariane Nadolskis

Nutrients, Vol. 18, Pages 914: Gastrointestinal Symptoms After Sport-Related Concussion in Irish Athletes Nutrients doi: 10.3390/nu18060914 Authors: Emma Finnegan Ed Daly Katherine J. Hunzinger Lisa Ryan Background/Objectives: Sport-related concussion (SRC) elicits multi-systemic symptoms, including nausea, fatigue, and cognitive changes. Gastrointestinal (GI) symptoms are not well captured in current concussion assessments and may be under-recognised in

Nutrients, Vol. 18, Pages 913: Avoidant/Restrictive Food Intake Disorder and Food Neophobia in Adult Patients with Food Allergy: A Preliminary Study Nutrients doi: 10.3390/nu18060913 Authors: Laura Polloni Lucia Ronconi Valentina De Fazio Roberta Bonaguro Francesca Lazzarotto Alice Toniolo Rossana Schiavo Antonella Muraro Background/Objectives: Patients with food allergy (FA) may exhibit dysfunctional eating behaviours and/or food

Nutrients, Vol. 18, Pages 912: Extracellular Vesicles from the Probiotic Yeast Pichia kudriavzevii: Proteomic Characterization and Modulation of Immune and Defense Responses in an Induced Inflammation Model of Intestinal Epithelial Cells Nutrients doi: 10.3390/nu18060912 Authors: Angela Maione Monica Matuozzo Marianna Imparato Chiara D’Ambrosio Elisabetta de Alteriis Marco Guida Andrea Scaloni Emilia Galdiero Background/Objectives: Extracellular vesicles