Nutrición

Nutrients, Vol. 18, Pages 1000: Functional Foods and Health Promotion Nutrients doi: 10.3390/nu18061000 Authors: Hammad Ullah Marco Dacrema Chronic diseases, also known as non-communicable diseases (NCDs), are long-lasting conditions characterized by slow progression […] ​Chronic diseases, also known as non-communicable diseases (NCDs), are long-lasting conditions characterized by slow progression […] Read More

Nutrients, Vol. 18, Pages 1002: A Dose–Response Study on the Relationship Between Red Meat Intake and Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD) in Southern Italy: Results from the Nutrihep Study Nutrients doi: 10.3390/nu18061002 Authors: Davide Guido Manuela Siani Maria Noemy Pastore Gianluigi Giannelli Giovanni De Pergola (1) Background: Metabolic dysfunction-associated liver disease (MASLD) has emerged

Nutrients, Vol. 18, Pages 998: Carnivore and Animal-Based Diets in Sport: A Critical Evaluation of Current Evidence and Future Perspectives for Precision Nutrition Nutrients doi: 10.3390/nu18060998 Authors: Zbigniew Waśkiewicz The increasing popularity of carnivore and animal-based diets among athletes has generated substantial interest, despite limited direct scientific evidence supporting their efficacy and safety in sport-specific

Nutrients, Vol. 18, Pages 997: Intestinal Multi-Target Mechanisms of Natural Active Substances in Hyperuricemia Alleviation: Recent Progress Nutrients doi: 10.3390/nu18060997 Authors: Ying Chen Ziling Pan Hongyan Li Ke Wang Yousheng Wang Hyperuricemia, a common metabolic disorder characterized by elevated serum uric acid (UA) levels, can lead to severe complications such as gout and renal impairment.

Nutrients, Vol. 18, Pages 996: Niacin Derivatives in MASLD: Metabolic and Therapeutic Insights Nutrients doi: 10.3390/nu18060996 Authors: Marina Idalia Rojo-López Julia Niño-Narvión Maria Antentas Berta Fernández-Camins Elizabeth Martínez-Rojo Maria Poca María Antonia Martínez-Sánchez Bruno Ramos-Molina Joana Rossell Didac Mauricio Josep Julve Metabolic dysfunction-associated steatotic liver disease (MASLD) is becoming increasingly prevalent worldwide, particularly among individuals

Nutrients, Vol. 18, Pages 995: Vitamins as Modulators of Neurodegenerative Disease Pathways: Mechanisms and Therapeutic Perspectives Nutrients doi: 10.3390/nu18060995 Authors: Karolina Kwaśniewska Weronika Fic Ewelina Polak-Szczybyło Neurodegenerative diseases, including Alzheimer’s disease, Parkinson’s disease, and amyotrophic lateral sclerosis, currently represent one of the major challenges in contemporary medicine and geriatrics. Progressive degeneration of the nervous system

Nutrients, Vol. 18, Pages 993: Anti-Obesogenic Effects of Culinary Herbs Through Modulation of Inflammation and Metabolic Pathways Nutrients doi: 10.3390/nu18060993 Authors: Anna Winiarska Agnieszka Tomczyk-Warunek Karolina Jachimowicz-Rogowska Małgorzata Kwiecień Tomasz Czernecki Magdalena Lis Waldemar Kazimierczak Obesity is considered a chronic disease that co-occurs with other disorders, including type 2 diabetes; therefore, the prevention and treatment

Nutrients, Vol. 18, Pages 994: Retinoic Acid Alleviates TGEV-Induced Ferroptosis by Activating the p62-NRF2-GPX4/HO-1 Pathway and Iron Metabolism in Intestinal Epithelial Cells Nutrients doi: 10.3390/nu18060994 Authors: Conghui Yin Xin Lai Junning Pu Chen Liu Yuheng Luo Jun He Bing Yu Lianqiang Che Quyuan Wang Huifen Wang Daiwen Chen Aimin Wu Background: Transmissible gastroenteritis virus (TGEV)

Nutrients, Vol. 18, Pages 992: Cyanidin-3-O-Glucoside Protects Against Cognitive Impairment in D-Galactose-Induced Aging Mice by Regulating Nrf2 and NF-κB Pathways Nutrients doi: 10.3390/nu18060992 Authors: Dan Sun Yishan Bao Qian Fan Liang Zhao Zhifang Fu Hong Li Lei Zhao Hongmei Jiao Background/Objectives: This study aimed to investigate the protective effects and underlying molecular mechanisms of cyanidin-3-O-glucoside

Nutrients, Vol. 18, Pages 990: Individual Dietary Consultation Utilization and Patient-Reported Experiences Among People with Type 2 Diabetes in Israel: A Cross-Sectional Study Nutrients doi: 10.3390/nu18060990 Authors: Michal Kasher Meron Adi Givati Mahmoud Jomah Idit Dotan Talia Diker Cohen Liat Barzilay-Yoseph Sofia Shapira Nuha Younis Zeidan Vered Kaufman-Shriqui Ofra Kalter-Leibovici Pnina Rotman-Pikielny Objectives: To describe