Nutrición

Nutrients, Vol. 18, Pages 885: The ‘Schools Don’t Waste’ Program: A Theory-Informed Participatory Intervention to Reduce Plate Waste in Public School Canteens

Nutrients, Vol. 18, Pages 885: The ‘Schools Don’t Waste’ Program: A Theory-Informed Participatory Intervention to Reduce Plate Waste in Public School Canteens Nutrients doi: 10.3390/nu18060885 Authors: Mariusz Jaworski Ewa Chojnowska Background/Objectives: Food waste in school canteens constitutes a significant environmental, organizational, and public health challenge. Despite numerous initiatives aimed at reducing plate waste, limited evidence […]

Nutrients, Vol. 18, Pages 885: The ‘Schools Don’t Waste’ Program: A Theory-Informed Participatory Intervention to Reduce Plate Waste in Public School Canteens Read More »

How eating behaviours associate to body composition in European adolescents: a cross-sectional analysis from the HELENA study

European Journal of Clinical Nutrition, Published online: 10 March 2026; doi:10.1038/s41430-026-01709-2 How eating behaviours associate to body composition in European adolescents: a cross-sectional analysis from the HELENA study ​European Journal of Clinical Nutrition, Published online: 10 March 2026; doi:10.1038/s41430-026-01709-2How eating behaviours associate to body composition in European adolescents: a cross-sectional analysis from the HELENA study Read

How eating behaviours associate to body composition in European adolescents: a cross-sectional analysis from the HELENA study Read More »

Corrigendum to “The Role of Beef for the Lowest Cost and Adequate Provision of Bioavailable Nutrients in Modeled Diets at a Population Level in the United States” Current Developments in Nutrition, Volume 9, Issue 12, 107604, Dec 2025

Publication date: Available online 10 March 2026 Source: Current Developments in Nutrition Author(s): Sylvia MS Chungchunlam, Paul J Moughan ​Publication date: Available online 10 March 2026Source: Current Developments in NutritionAuthor(s): Sylvia MS Chungchunlam, Paul J Moughan Read More

Corrigendum to “The Role of Beef for the Lowest Cost and Adequate Provision of Bioavailable Nutrients in Modeled Diets at a Population Level in the United States” Current Developments in Nutrition, Volume 9, Issue 12, 107604, Dec 2025 Read More »

Nutrients, Vol. 18, Pages 883: High Prevalence of Malnutrition and Sarcopenia with Inadequate Nutritional Support in Intensive Care Unit Patients: A Prospective Observational Study of Clinical Outcomes

Nutrients, Vol. 18, Pages 883: High Prevalence of Malnutrition and Sarcopenia with Inadequate Nutritional Support in Intensive Care Unit Patients: A Prospective Observational Study of Clinical Outcomes Nutrients doi: 10.3390/nu18060883 Authors: Rym Ben Othman Asma Cherni Ismail Dergaa Halil İbrahim Ceylan Nagihan Burçak Ceylan Valentina Stefanica Ines Sedghiani Nebiha Borsali Henda Jamoussi Background: Malnutrition and

Nutrients, Vol. 18, Pages 883: High Prevalence of Malnutrition and Sarcopenia with Inadequate Nutritional Support in Intensive Care Unit Patients: A Prospective Observational Study of Clinical Outcomes Read More »

Nutrients, Vol. 18, Pages 881: The Impact of Diet on Long-Term Oncological Outcomes: Investigating Nutritional Mechanisms in Cancer Prevention Management and Prognosis

Nutrients, Vol. 18, Pages 881: The Impact of Diet on Long-Term Oncological Outcomes: Investigating Nutritional Mechanisms in Cancer Prevention Management and Prognosis Nutrients doi: 10.3390/nu18060881 Authors: Shubana Hayat Junaid Ahmad Sara Naeem Faiza Yaseen Sania Aamir Francesca Guida Livio Luongo Sabatino Maione Long-term oncological outcomes are significantly influenced by dietary patterns and nutritional status. Emerging

Nutrients, Vol. 18, Pages 881: The Impact of Diet on Long-Term Oncological Outcomes: Investigating Nutritional Mechanisms in Cancer Prevention Management and Prognosis Read More »

Nutrients, Vol. 18, Pages 884: Body Composition and Dietary Intake of Combat Sports Athletes: A Systematic Review

Nutrients, Vol. 18, Pages 884: Body Composition and Dietary Intake of Combat Sports Athletes: A Systematic Review Nutrients doi: 10.3390/nu18060884 Authors: José Francisco Herrero Barceló José Miguel Martínez Sanz Mónica Castillo Martínez Background/Objectives: Combat sports are characterised by successive high-intensity and short-duration episodes (rounds) interspersed with short rest periods (intermittent nature). Athletes’ body composition and

Nutrients, Vol. 18, Pages 884: Body Composition and Dietary Intake of Combat Sports Athletes: A Systematic Review Read More »

Nutrients, Vol. 18, Pages 882: An In Vitro Functional Characterization of the Cholesterol-Transforming Blautia hominis Strain HA2291 Isolated from the Human Gut

Nutrients, Vol. 18, Pages 882: An In Vitro Functional Characterization of the Cholesterol-Transforming Blautia hominis Strain HA2291 Isolated from the Human Gut Nutrients doi: 10.3390/nu18060882 Authors: Warren Chanda He Jiang Shuang-Jiang Liu Background/Objectives: Cholesterol is an essential lipid required for membrane structure and normal physiological functions. However, dysregulation of cholesterol homeostasis, manifesting as hypercholesterolemia, can

Nutrients, Vol. 18, Pages 882: An In Vitro Functional Characterization of the Cholesterol-Transforming Blautia hominis Strain HA2291 Isolated from the Human Gut Read More »

The Amazonian diet and its association with metabolic syndrome in adolescents: Insights from the ERICA study

Publication date: July 2026 Source: Nutrition, Volume 147 Author(s): Marcela Medina, Priscila Bárbara Zanini Rosa, Felipe V. Cureau, Bruno M. Tavares, Katia V. Bloch, Vanessa B. Leotti, Elisa Brosina de Leon, Mayara Suelirta da Costa, Beatriz D. Schaan, Michele Drehmer ​Publication date: July 2026Source: Nutrition, Volume 147Author(s): Marcela Medina, Priscila Bárbara Zanini Rosa, Felipe V.

The Amazonian diet and its association with metabolic syndrome in adolescents: Insights from the ERICA study Read More »

Nutrients, Vol. 18, Pages 880: Mapping the Analytical Landscape of Gene–Diet Interactions in Epidemiology: From Classical Models to Causal and Multi-Omics Frameworks

Nutrients, Vol. 18, Pages 880: Mapping the Analytical Landscape of Gene–Diet Interactions in Epidemiology: From Classical Models to Causal and Multi-Omics Frameworks Nutrients doi: 10.3390/nu18060880 Authors: Andrea Maugeri Diet is a major, modifiable determinant of cardiometabolic, cancer, and inflammatory disease risk, yet individuals frequently exhibit substantial heterogeneity in metabolic and clinical responses to similar dietary

Nutrients, Vol. 18, Pages 880: Mapping the Analytical Landscape of Gene–Diet Interactions in Epidemiology: From Classical Models to Causal and Multi-Omics Frameworks Read More »

Nutrients, Vol. 18, Pages 879: Association Between Selected Flavanols and Isoflavones and Precocious Puberty in Girls—A Scoping Review

Nutrients, Vol. 18, Pages 879: Association Between Selected Flavanols and Isoflavones and Precocious Puberty in Girls—A Scoping Review Nutrients doi: 10.3390/nu18060879 Authors: Izabela Michońska Agata Serwin Katarzyna Dereń Background/Objectives: Precocious puberty in girls currently appears to be one of the main problems in pediatric endocrine gynecology. Early onset of menstruation (EOM) means that the age

Nutrients, Vol. 18, Pages 879: Association Between Selected Flavanols and Isoflavones and Precocious Puberty in Girls—A Scoping Review Read More »