Nutrición

Nutrients, Vol. 18, Pages 666: Evaluating the Efficacy of Probiotics on Inflammatory Cytokines in Alcoholic Liver Disease: A Focus on IL-6 and IL-10 Nutrients doi: 10.3390/nu18040666 Authors: Jiadila Bahetiyaer Jie Cui Wenhui Li Jian Zhang Ye Sun Chunqing Ai Shuying Liu Shuaiming Jiang Chengcheng Zhang Jinchi Jiang Background: While probiotics may offer therapeutic benefits for […]

Nutrients, Vol. 18, Pages 665: A Combination of Amaranth Protein Hydrolysate and Korean Mint Extract Ameliorates Cisplatin-Induced Nephrotoxicity and Cachexia in CT26 Tumor-Bearing BALB/c Mice Nutrients doi: 10.3390/nu18040665 Authors: Junhee Lee Yeeun Kim Mi-Bo Kim Ju Hyun Park Daedong Kim Dong-Woo Lee Jae-Kwan Hwang Background/Objectives: Cancer cachexia involves progressive skeletal muscle and adipose tissue loss,

Nutrients, Vol. 18, Pages 664: Unusual Micronutrient Deficiencies as Causes of Anemia Nutrients doi: 10.3390/nu18040664 Authors: Ananya Datta Mitra Ralph Green Anemia due to micronutrient deficiencies has received little attention in public health and modern-day clinical practice. Increasing numbers of persons, mainly in low- and middle-income nations, are faced with malnutrition and malabsorption syndromes, giving

Nutrients, Vol. 18, Pages 663: Circadian Timing, Rather than Hydration Status, Determines Metabolic Adaptation to Ramadan-like Fasting in Diet-Induced Obese Rats Nutrients doi: 10.3390/nu18040663 Authors: Noof M. Alshahrani Maha H. Alhussain Mohammed F. Alahmed Ahmad T. Almnaizel Ahmed S. BaHammam Background: Ramadan fasting involves daily abstinence from food and water between dawn and sunset, but

Nutrients, Vol. 18, Pages 662: Nutritional Requirements During Pregnancy and Lactation: An Editorial Nutrients doi: 10.3390/nu18040662 Authors: Antonios Siargkas Panagiota Kripouri Antigoni Tranidou Themistoklis Dagklis Ioannis Tsakiridis As we navigate the landscape of nutritional science in 2026, global efforts remain steadfast in their commitment to optimizing maternal and offspring health, which was reinforced at the

Nutrients, Vol. 18, Pages 661: Exploring Beverage Intake and Dietary Timing Patterns in Medication-Induced Xerostomia: A Cross-Sectional Pilot Study Nutrients doi: 10.3390/nu18040661 Authors: Alhanoof K. Alarfaj Abdul B. Barmak Waldir M. Filho Szilvia Arany Background: Xerostomia, or the subjective sensation of dry mouth, is a prevalent side effect of medications. While its impact on oral

European Journal of Clinical Nutrition, Published online: 16 February 2026; doi:10.1038/s41430-026-01710-9 Sulfur microbial diet, genetical predisposition, and the risk of chronic kidney disease: a cohort study ​European Journal of Clinical Nutrition, Published online: 16 February 2026; doi:10.1038/s41430-026-01710-9Sulfur microbial diet, genetical predisposition, and the risk of chronic kidney disease: a cohort study Read More

Volume 23, Issue 1, December 2026. ​Volume 23, Issue 1, December 2026<br/>. <br/> Read More

Nutrients, Vol. 18, Pages 660: A Maturation-Aware Machine Learning Framework for Screening the Nutritional Status of Adolescents Nutrients doi: 10.3390/nu18040660 Authors: Hatem Ghouili Zouhaier Farhani Narimen Yousfi Halil İbrahim Ceylan Amel Dridi Andrea de Giorgio Nicola Luigi Bragazzi Noomen Guelmami Ismail Dergaa Anissa Bouassida Background: Malnutrition in adolescents remains a significant public health issue worldwide,

Nutrients, Vol. 18, Pages 659: Effects of Dietary Highland Barley at Different Inclusion Levels on Normobaric Hypoxia Tolerance, Oxidative Stress, Energy Metabolism, and Gut Microbiota in Mice Nutrients doi: 10.3390/nu18040659 Authors: Liangxing Zhao Luman Sang Yan Liu Baicheng Lai Qingyu Zhao Liang Zou Qun Shen Background: Normobaric acute hypoxia models are widely applied to assess