Nutrición

Nutrients, Vol. 18, Pages 689: Fasting-Induced Changes in Serum Kynurenines Do Not Always Reflect Their Urinary Excretion Nutrients doi: 10.3390/nu18040689 Authors: Zuzanna Margas Andżelika Borkowska Konrad Kowalski Ulana Juhas Joanna Reczkowicz Jakub Kortas Anna Pilis Inga Cytrych Ewa Ziemann Jędrzej Antosiewicz Background: The effects of fasting on serum kynurenines (KYNs) have been reported; however, no […]

Nutrients, Vol. 18, Pages 688: Oxidative Balance Score Is Associated with Social Involvement and Weight-Adjusted Appendicular Skeletal Muscle Mass in Middle-Aged and Older Japanese Women Nutrients doi: 10.3390/nu18040688 Authors: Tamami Odai Masakazu Terauchi Yuka Enokuchi Naoyuki Miyasaka Background: The oxidative balance score (OBS) is an indicator for assessing total oxidant status. This cross-sectional study aimed

Nutrients, Vol. 18, Pages 687: Long-Term Efficacy of Limosilactobacillus Reuteri DSM17938 in the Prevention of Functional Abdominal Pain Disorders Nutrients doi: 10.3390/nu18040687 Authors: Flavia Indrio Antonio Di Mauro Giacomo Perrone Annamaria Greco Simona Filoni Enea Vincenzo Napolitano Luca Pecoraro Introduction: Pediatric Functional Gastrointestinal Disorders (FGIDs), including infantile colic and constipation, may persist into later childhood

Nutrients, Vol. 18, Pages 686: Developing an Empirical Theory of Planned Behavior Model of Healthy Dietary Choice and Evaluating Gamified Feedback among Japanese Young Adults Nutrients doi: 10.3390/nu18040686 Authors: Yutaka Akitsu Yoko Yamakata Eiji Yamasue Background/Objectives: Dietary behaviors among young adults in Japan have become increasingly polarized, highlighting the limitations of traditional knowledge-based health education.

Publication date: June 2026 Source: Nutrition, Volume 146 Author(s): Shanjun Tan, Qiulei Xi, Zhige Zhang, Mingyue Yan, Qingyang Meng, Qiulin Zhuang, Guohao Wu ​Publication date: June 2026Source: Nutrition, Volume 146Author(s): Shanjun Tan, Qiulei Xi, Zhige Zhang, Mingyue Yan, Qingyang Meng, Qiulin Zhuang, Guohao Wu Read More

Publication date: June 2026 Source: Nutrition, Volume 146 Author(s): Matheus Azevedo, Pedro Rodrigues, Sílvia Pinhão, Rui Poínhos ​Publication date: June 2026Source: Nutrition, Volume 146Author(s): Matheus Azevedo, Pedro Rodrigues, Sílvia Pinhão, Rui Poínhos Read More

Nutrients, Vol. 18, Pages 685: Obesity, Bariatric Surgery, and Cancer Risk: Nutritional Perspectives and Long-Term Clinical Implications Nutrients doi: 10.3390/nu18040685 Authors: Claudia Reytor-González Gerardo Sarno Martha Montalvan Ludovica Verde Giuseppe Annunziata Luigi Barrea Giovanna Muscogiuri Daniel Simancas-Racines Obesity is recognized as a causal risk factor for the development of multiple cancers, with risk magnitude varying

Nutrients, Vol. 18, Pages 684: Adherence to the EAT-Lancet Diet and Its Association with Depression and Anxiety: A Systematic Review and Meta-Analysis of Observational Studies Nutrients doi: 10.3390/nu18040684 Authors: Ke-Hong Fang Ye Lv Xu-Hui Zhang Hui Liu Bing-Zhong Zhai Yuan Yao Tian Hu Hong Xu Background/Objectives: High-quality diets are increasingly recognized as a promising strategy

Nutrients, Vol. 18, Pages 681: Cross-Cultural Nutritional Epigenomics: Diet and Microbiome Interactions Shaping Type 2 Diabetes in Arab and Western Populations Nutrients doi: 10.3390/nu18040681 Authors: Tarek Arabi Arshiya Akbar Ahmed Yaqinuddin Mohammed Imran Khan Itika Arora In the Middle East and North Africa (MENA) region, the prevalence of Type 2 Diabetes (T2D) is 17–18%, substantially

Nutrients, Vol. 18, Pages 682: Effects of a Text Message-Based Lifestyle Intervention on HbA1c and Health Behaviors in Older Adults with Prediabetes Nutrients doi: 10.3390/nu18040682 Authors: Jung Hun Lee Hee Jin Kim Kang Hyun Lee Background/Objectives: Prediabetes (PD) does not always progress to type 2 diabetes; however, lifestyle modification and weight loss are recommended to