Nutrición

Nutrients, Vol. 18, Pages 520: Xanthohumol: Mechanistic Actions and Emerging Evidence as a Multi-Target Natural Nutraceutical Nutrients doi: 10.3390/nu18030520 Authors: Mackenzie Azuero Camilla F. Wenceslau Wenbin Tan Background: Xanthohumol (XN), a prenylated chalcone flavonoid derived from hops (Humulus lupulus), is increasingly recognized as a highly pleiotropic natural compound. Objective: We aimed to structure XN’s mechanistic […]

ABSTRACT Background Coeliac disease requires strict lifelong adherence to a gluten-free diet, although adherence is challenged by the limited availability and higher cost of gluten-free foods. The demand for gluten-free foods has increased over recent years, yet its impact on availability and cost is unknown. This study aims to assess the availability and cost of

ABSTRACT Few studies have explored associations between indexes incorporating both breastfeeding and complementary feeding and future risk of overweight/obesity. The aim of this study was to explore associations between a previously developed Infant Diet Score (IDS; higher score reflecting better alignment with breastfeeding and complementary feeding guidelines in the first year of life), and the

Nutrients, Vol. 18, Pages 519: Energy Availability, Body Composition, and Phase Angle Among Adolescent Artistic Gymnasts During a Competitive Season Nutrients doi: 10.3390/nu18030519 Authors: Anneta Grompanopoulou Antigoni Kypraiou Dimitrios C. Milosis Michael Chourdakis Anatoli Petridou Background/Objectives: Energy availability (EA) is associated with Relative Energy Deficiency in Sport syndrome. This study assessed the EA, body composition,

Nutrients, Vol. 18, Pages 518: Content of Fatty Acid and Eicosanoids in Muscle and Intestinal Tissue of C57BL/6 Mice Subjected to Long-Term Caloric Restriction Nutrients doi: 10.3390/nu18030518 Authors: Joanna Palma Karolina Skonieczna-Żydecka Dominika Maciejewska-Markiewicz Katarzyna Zgutka Katarzyna Piotrowska Ewa Stachowska Background: Caloric restriction (CR) is a dietary intervention based on limiting calories relative to the

Nutrients, Vol. 18, Pages 517: Impact of Nutritional Diet Therapy on Rheumatoid Arthritis Disease Activity Nutrients doi: 10.3390/nu18030517 Authors: Elena Deseatnicova Eugenia Covaliov Olga Deseatnicova Rodica Siminiuc Elena Rezus Liliana Groppa Rheumatoid arthritis (RA) is a chronic autoimmune disease characterized by synovial joint inflammation and different system involvement that results in considerable physical and psychological

Nutrients, Vol. 18, Pages 516: The Impact of Physical Activity and Nutritional Patterns on Phase Angle in Healthy Adolescents Nutrients doi: 10.3390/nu18030516 Authors: Agata Przytula Paweł Glibowski Joanna Popiolek-Kalisz Background: Phase angle (PhA), derived from bioelectrical impedance analysis (BIA), is a non-invasive parameter that reflects cellular integrity and nutritional status. Although PhA is increasingly used

Nutrients, Vol. 18, Pages 515: How We Sleep, How We Move, How Long We Expect to Live: An Integrative Review of Lifestyle Behaviors and Subjective Life Expectancy Nutrients doi: 10.3390/nu18030515 Authors: Oana Pătru Andrei Păunescu Andreea Bena Silvia Luca Cristina Văcărescu Andreea-Iulia Ciornei Mirela Virtosu Bogdan Enache Constantin-Tudor Luca Simina Crisan Background: Sleep quality (SQ)

Nutrients, Vol. 18, Pages 514: Impact of Remaining Teeth Number on Prognostic Nutritional Index in Patients Undergoing Gastrointestinal Tumor Surgery Nutrients doi: 10.3390/nu18030514 Authors: Mitsuyoshi Yoshida Ryoko Igashira Mieko Okamoto Miyuki Yokoi Yoshikazu Kobayashi Nanako Hase-Kawata Tsuyoshi Tanaka Koichi Suda Objectives: Malnutrition can influence perioperative complications and long-term survival in patients with gastrointestinal (GI) cancers.

Nutrients, Vol. 18, Pages 512: Nutritional Status and Dietary Intakes of a Community of Rural Women in Bárcena Villa Nueva, Guatemala: A Small-Scale Observational Study Nutrients doi: 10.3390/nu18030512 Authors: Sara Basilico Angeliki Sofroniou Maria Vittoria Conti Paola Dieguez Hellas Cena Background/Objectives: Rural communities in Guatemala face a growing double-burden of malnutrition. Women of reproductive age