Nutrición – Page 2

From compartments to dynamic physiology: toward actionable body composition

Leave a Comment / Nutrición / Mauricio Eberle Morales

European Journal of Clinical Nutrition, Published online: 04 November 2026; doi:10.1038/s41430-026-01839-7 From compartments to dynamic physiology: toward actionable body composition European Journal of Clinical Nutrition, Published online: 04 November 2026; doi:10.1038/s41430-026-01839-7From compartments to dynamic physiology: toward actionable body composition Read More

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A Scoping Review of Patient‐Reported Measures Administered to Adults Receiving Home Enteral Tube Feeding and Contextual Factors Surrounding Their Use

Leave a Comment / Nutrición / Mauricio Eberle Morales

ABSTRACT Home enteral tube feeding (HETF) faces significant challenges across micro, meso and macro levels of healthcare. Individual and aggregate data generated from a patient-reported outcome (PROM) or experience measure (PREM) can be used to tackle multilevel healthcare problems. This review sought to comprehensively describe the current landscape of PROMs and PREMs administered to adults

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Development and validation of a questionnaire on food knowledge and perception of the Mediterranean diet: the ICARO food knowledge questionnaire

Leave a Comment / Nutrición / Mauricio Eberle Morales

European Journal of Clinical Nutrition, Published online: 03 November 2026; doi:10.1038/s41430-026-01838-8 Development and validation of a questionnaire on food knowledge and perception of the Mediterranean diet: the ICARO food knowledge questionnaire European Journal of Clinical Nutrition, Published online: 03 November 2026; doi:10.1038/s41430-026-01838-8Development and validation of a questionnaire on food knowledge and perception of the Mediterranean

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Socioeconomic Inequalities in Dietary and Physical Activity Behaviours Among Adolescents: A Systematic Review

Leave a Comment / Nutrición / Mauricio Eberle Morales

ABSTRACT Objectives To synthesize the available evidence on the association between socioeconomic position and adolescents’ dietary behaviours and physical activity. Study Design Systematic review. Methods This systematic review was conducted in accordance with the PRISMA 2020 guidelines. PubMed/MEDLINE, Scopus, Embase, and BIREME were searched for observational studies published between January 2005 and February 2026 that

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Healthy Food Gifts

Leave a Comment / Nutrición / Mauricio Eberle Morales

Change up tradition this year by giving healthy and tasty food gifts. Simple, reasonably priced, and truly personal, these food gifts express the joy of the season in the healthiest way. Get inspired by these recipe ideas that are easy to prepare and assemble and are sure to be a hit! To continue reading this

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The Healthy Appeal of Apples

Leave a Comment / Nutrición / Mauricio Eberle Morales

“An apple a day keeps the doctor away” may be one of the oldest nutrition sayings around. While eating apples doesn’t guarantee good health, they are definitely a smart choice. Apples also are inexpensive, widely available year-round, available in a variety of flavors and textures, easy to grab-and-go, and make a good snack choice. To

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Let’s Talk Turkey (and Chicken)

Leave a Comment / Nutrición / Mauricio Eberle Morales

If turkey will be the centerpiece of your Thanksgiving table this year, you’re not alone. According to the National Turkey Federation, 87 percent of Americans say turkey is part of their holiday meal. If you’re trying to make healthy dietary choices, you may be wondering how turkey—and poultry more generally—stacks up nutritionally. Poultry Nutrition. Turkey

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Is Our Produce Safe?

Leave a Comment / Nutrición / Mauricio Eberle Morales

Events like the Cyclospora outbreak in the summer of 2026 raise a lot of questions and concerns for consumers regarding the safety of fresh produce. During that outbreak, 40 percent of respondents to a CBS News poll said they were buying or eating less produce. Vegetables and fruits are an essential part of a healthy

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Download the Full November 2026 Issue PDF

Leave a Comment / Nutrición / Mauricio Eberle Morales

Let’s Talk Turkey (and Chicken) NewsBites: Intermittent fasting Is Our Produce Safe? Special Report: Healthy Food Gifts The Healthy Appeal of Apples Featured Recipe: Roasted Apples and Brussels Sprouts Ask Tufts Experts: Antioxidants Myth of the Month: Beef tallow To continue reading this article or issue you must be a paid subscriber. Sign in Subscribe

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Double Burden of Malnutrition in the United States: High Prevalence, Racial Disparities, and Disease-Specific Patterns in a Nationally Representative Sample

Leave a Comment / Nutrición / Mauricio Eberle Morales

Publication date: Available online 2 November 2026 Source: Current Developments in Nutrition Author(s): Evelyn Roldán Vernon, Wilton Pérez, Rita Franco, Ginny Lane Publication date: Available online 2 November 2026Source: Current Developments in NutritionAuthor(s): Evelyn Roldán Vernon, Wilton Pérez, Rita Franco, Ginny Lane Read More

Double Burden of Malnutrition in the United States: High Prevalence, Racial Disparities, and Disease-Specific Patterns in a Nationally Representative Sample Read More »