Psychological resilience and food skills are favorably linked to gluten-free diet adherence in adults with celiac disease: a cross-sectional study
Publication date: January 2027 Source: Nutrition, Volume 153 Author(s): Mehul Shekar, Sandra Mayol-Kreiser, Ding-Geng Chen, Carol S. Johnston Publication date: January 2027Source: Nutrition, Volume 153Author(s): Mehul Shekar, Sandra Mayol-Kreiser, Ding-Geng Chen, Carol S. Johnston Read More

