Nutrición

Nutrients, Vol. 18, Pages 1801: Efficacy and Safety of Sakurajima Radish in Patients with Metabolic Syndrome: A Phase IIb Randomized, Three-Period Crossover Trial Nutrients doi: 10.3390/nu18111801 Authors: Akihiro Tokushige Yuichi Akasaki Keisuke Shibata Takashi Sakoda Akari Tajima Takashi Kajiya Naohiro Shirasawa Narisato Hamada Akiko Yoshikawa Kazuyuki Kubota Tsuminori Yamashita Kenjuro Higo Takuro Kubozono Kouta Funakoshi […]

Nutrients, Vol. 18, Pages 1799: Age-Specific Analysis of the Effects of Intermittent Fasting on Body Composition and Cardiometabolic Markers in Healthy Adults and Individuals with Overweight or Obesity: A Systematic Review and Meta-Analysis of Randomized Controlled Trials Nutrients doi: 10.3390/nu18111799 Authors: Kaijun Xing Ruihan Liu Shenglin Peng Xuanxuan Zi Linxi Lian Bowen Yang Yangyang Cen

Nutrients, Vol. 18, Pages 1800: Psychological Determinants of Purchasing Behavior Among Individuals Indifferent to Reduced-Salt Products Nutrients doi: 10.3390/nu18111800 Authors: Yasunori Akamatsu Misako Nakadate Nanae Tanemura Masuko Kobori Background/Objectives: To promote salt reduction before health problems arise, it is important to understand factors associated with reduced-salt product purchasing among consumers with low interest in such

Nutrients, Vol. 18, Pages 1802: Effect of Oat Flakes on Glycemic Variability, Dyslipidemia, and Pancreatic Duodenum Homeobox-1 (PDX-1) Level Among Adolescents with Type 1 Diabetes: A Randomized Crossover Study Nutrients doi: 10.3390/nu18111802 Authors: Mohamed Abu El Asrar Afify Sara Ibrahim Taha Eman Mohamed El Kholy Nouran Yousef Salah Aims: Murine studies show a promising effect

Publication date: October 2026 Source: Nutrition, Volume 150 Author(s): Sarah A. Purcell, Sarah A. Elliott, Peter J. Walter, Hongyi Cai, Tom Preston, Richard J.E. Skipworth, Michael B. Sawyer, Carla M. Prado ​Publication date: October 2026Source: Nutrition, Volume 150Author(s): Sarah A. Purcell, Sarah A. Elliott, Peter J. Walter, Hongyi Cai, Tom Preston, Richard J.E. Skipworth, Michael

Nutrients, Vol. 18, Pages 1798: Assessment of a Non-Randomized Education Intervention for Primary School Aimed to Promote the Inclusion of People with Celiac Disease: Zeliakide Project (Part II) Nutrients doi: 10.3390/nu18111798 Authors: Maialen Vázquez-Polo Virginia Navarro Arrate Lasa Idoia Larretxi Gesala Perez-Junkera Silvia Matias Edurne Simón Itziar Churruca Background and Aim: The gluten-free diet (GFD)

European Journal of Clinical Nutrition, Published online: 02 June 2026; doi:10.1038/s41430-026-01770-x Skeletal muscle mass is not compositionally uniform: the role of fluid compartments in health and performance monitoring ​European Journal of Clinical Nutrition, Published online: 02 June 2026; doi:10.1038/s41430-026-01770-xSkeletal muscle mass is not compositionally uniform: the role of fluid compartments in health and performance monitoring Read

European Journal of Clinical Nutrition, Published online: 02 June 2026; doi:10.1038/s41430-026-01769-4 Effect of okara and biovalorised okara consumption on postprandial amino acid response: a crossover randomised controlled trial ​European Journal of Clinical Nutrition, Published online: 02 June 2026; doi:10.1038/s41430-026-01769-4Effect of okara and biovalorised okara consumption on postprandial amino acid response: a crossover randomised controlled trial Read

European Journal of Clinical Nutrition, Published online: 02 June 2026; doi:10.1038/s41430-026-01771-w From dietary-pattern discovery to precision nutrition equity in type 2 diabetes ​European Journal of Clinical Nutrition, Published online: 02 June 2026; doi:10.1038/s41430-026-01771-wFrom dietary-pattern discovery to precision nutrition equity in type 2 diabetes Read More

Nutrients, Vol. 18, Pages 1796: Herbal Neurotherapeutics for Cognitive Disorders: Integrative Mechanisms Linking Neurotransmitter Systems, Neurodegeneration, and the Gut-Brain Axis Nutrients doi: 10.3390/nu18111796 Authors: Muntajin Rahman Khadija Akter Amama Rani Moon Nyeo Park Bonglee Kim Cognitive disorders, including Alzheimer’s disease, Parkinson’s disease, schizophrenia, depression, and vascular dementia, are associated with dysregulation of neurotransmitter systems, including