Nutrición

ABSTRACT Background Walnuts (Juglans regia L.) are rich in bioactive compounds with anti-inflammatory and antioxidant properties, which may benefit cardiovascular health. However, the evidence regarding their effects on blood pressure (BP) and endothelial function remains inconclusive. Objective This systematic review and meta-analysis aimed to evaluate the effects of walnut consumption on systolic and diastolic BP […]

European Journal of Clinical Nutrition, Published online: 20 August 2026; doi:10.1038/s41430-026-01808-0 Effects of orange juice enriched with probiotics and vitamin D3 on glucose metabolism in high-cardiometabolic risk individuals: secondary outcomes of a randomised controlled trial ​European Journal of Clinical Nutrition, Published online: 20 August 2026; doi:10.1038/s41430-026-01808-0Effects of orange juice enriched with probiotics and vitamin D3

Publication date: September 2026 Source: Current Developments in Nutrition, Volume 10, Issue 9 Author(s): Joshua Kiyingi, Julie T Bidwell, Torsten B Neilands, Sheri D Weiser, Rita M Butterfield, Nancy Mulauzi, James Mkandawire, Amy A Conroy ​Publication date: September 2026Source: Current Developments in Nutrition, Volume 10, Issue 9Author(s): Joshua Kiyingi, Julie T Bidwell, Torsten B Neilands,

European Journal of Clinical Nutrition, Published online: 19 August 2026; doi:10.1038/s41430-026-01811-5 A study for markers of low energy availability in athletes: a meta-analysis of cross-sectional studies ​European Journal of Clinical Nutrition, Published online: 19 August 2026; doi:10.1038/s41430-026-01811-5A study for markers of low energy availability in athletes: a meta-analysis of cross-sectional studies Read More

Publication date: September 2026 Source: Current Developments in Nutrition, Volume 10, Issue 9 Author(s): Enju Liu, Edie Weller ​Publication date: September 2026Source: Current Developments in Nutrition, Volume 10, Issue 9Author(s): Enju Liu, Edie Weller Read More

Publication date: December 2026 Source: Nutrition, Volume 152 Author(s): Radha Reddy Chada, Ashwini Chandrasekaran, Balakrishna Nagalla, Mungamuru Sudha Vikram, Sashidhar Kaza, Duvvur Nageshwar Reddy ​Publication date: December 2026Source: Nutrition, Volume 152Author(s): Radha Reddy Chada, Ashwini Chandrasekaran, Balakrishna Nagalla, Mungamuru Sudha Vikram, Sashidhar Kaza, Duvvur Nageshwar Reddy Read More

Publication date: December 2026 Source: Nutrition, Volume 152 Author(s): Qingrong Pan, Qiang Min ​Publication date: December 2026Source: Nutrition, Volume 152Author(s): Qingrong Pan, Qiang Min Read More

Publication date: December 2026 Source: Nutrition, Volume 152 Author(s): Daria S. Khramova, Fedor V. Vityazev, Natalya V. Zueva, Elizaveta A. Chistiakova ​Publication date: December 2026Source: Nutrition, Volume 152Author(s): Daria S. Khramova, Fedor V. Vityazev, Natalya V. Zueva, Elizaveta A. Chistiakova Read More

ABSTRACT Despite global recommendations, less than 40% of infants ≤ 6 months are exclusively breastfed (EBF) reflecting socio-economic, cultural, and systemic barriers. Mobile health (mHealth) interventions (delivered through mobile phone applications to support medical/public health practices) have been developed to support breastfeeding, but their effectiveness remains unclear. In this systematic review we searched PubMed, Embase, CINAHL,

European Journal of Clinical Nutrition, Published online: 17 August 2026; doi:10.1038/s41430-026-01813-3 Correction: Circannual prevalence of vitamin D insufficiency in older and minoritized ethnic adults in Northern Britain: screening outcomes from a clinical trial ​European Journal of Clinical Nutrition, Published online: 17 August 2026; doi:10.1038/s41430-026-01813-3Correction: Circannual prevalence of vitamin D insufficiency in older and minoritized ethnic